Resumen
Moisture equilibrium isotherms are very important in the analysis of solids drying and storage processes. This work intends to experiment the moisture equilibrium isotherms for long-fiber cellulose and the temperature effects on them, using the traditional methodology of exposing the solid material to different ambient conditions of temperature and relative humidity, controlled by means of saline solutions. Oven temperature ranged from room to the limit condition for handling the saline solutions. The long-fiber cellulose moisture equilibrium isotherms were calculated from the experimental results obtained and temperature effects on their behavior were analyzed. Finally, results were adjusted and analyzed according to different equations and models available in the literature