Redirigiendo al acceso original de articulo en 22 segundos...
Inicio  /  Antibiotics  /  Vol: 11 Par: 6 (2022)  /  Artículo
ARTÍCULO
TITULO

The Potential of a-Mangostin from Garcinia mangostana as an Effective Antimicrobial Agent?A Systematic Review and Meta-Analysis

Omer Sheriff Sultan    
Haresh Kumar Kantilal    
Suan Phaik Khoo    
Amalraj Fabian Davamani    
Sumaiya Zabin Eusufzai    
Farah Rashid    
Nafij Bin Jamayet    
Jue Ann Soh    
Yen Yee Tan and Mohammad Khursheed Alam    

Resumen

This systematic review aims to evaluate the antimicrobial activity of a-mangostin derived from Garcinia mangostana against different microbes. A literature search was performed using PubMed and Science Direct until March 2022. The research question was developed based on a PICO (Population, Intervention, Control and Outcomes) model. In this study, the population of interest was microbes, a-mangostin extracted from Garcinia mangostana was used as exposure while antibiotics were used as control, followed by the outcome which is determined by the antimicrobial activity of a-mangostin against studied microbes. Two reviewers independently performed the comprehensive literature search following the predetermined inclusion and exclusion criteria. A methodological quality assessment was carried out using a scoring protocol and the risk of bias in the studies was analyzed. Reward screening was performed among the selected articles to perform a meta-analysis based on the pre-determined criteria. Case groups where a-mangostin extracted from Garcinia mangostana was incorporated were compared to groups using different antibiotics or antiseptic agents (control) to evaluate their effectiveness. A total of 30 studies were included; they were heterogeneous in their study design and the risk of bias was moderate. The results showed a reduction in microbial counts after the incorporation of a-mangostin, which resulted in better disinfection and effectiveness against multiple microbes. Additionally, the meta-analysis result revealed no significant difference (p > 0.05) in their effectiveness when a-mangostin was compared to commercially available antibiotics. a-mangostin worked effectively against the tested microbes and was shown to have inhibitory effects on microbes with antibiotic resistance.

PÁGINAS
pp. 0 - 0
REVISTAS SIMILARES

 Artículos similares