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Yohannes Geleta, Amare Haileslassie, Belay Simane, Engdawork Assefa and Amare Bantider
Individuals and communities use and value water in multiple and complex ways. In Sub-Saharan Africa (SSA), the pluralistic nature of water values is poorly documented, and the existing and potential value trade-offs are unidentified. This study was under...
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Teodora Maria Rusu, Tania Mihaiescu, Antonia Odagiu and Laura Paulette
Water footprint assessment is an analytical tool that helps us understand how activities, actions, and products from human activity influence the scarcity and pollution of water resources. The objectives of the paper are to study the water footprint that...
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Christos Mattas, Dimitris Karpouzos, Pantazis Georgiou and Theodoros Tsapanos
Dams are expensive technical constructions that ensure food production, sustain farmers? income, and cover a large percentage of urban water supply demands. However, the threat of a dam break flood, which can be extremely dangerous for the local society,...
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Katrin Drastig, Ranvir Singh, Fiorina-Marie Telesca, Sofia Zanella Carra and Jasper Jordan
Assessment of nutritional water productivity (NWP) combines a metric of crop or livestock production per unit water consumed and human nutritional value of the food produced. As such, it can rationalize the use of scarce water for a portfolio of crop and...
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Suriyah Akhter, Mohd Aadil Bhat, Abeer Hashem, Elsayed Fathi Abd_Allah, Sirajuddin Ahmed, Weqar Ahmad Siddiqi, Isma Kulsoom and Fahim Un Nisa
The movement of emerging pollutants, particularly antibiotics, from surface water to crops through the process of plant uptake poses a significant public concern related to the agricultural utilization of untreated water and biosolids. It is essential to...
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