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Jimmy A. Ocaña-Reyes, Marco Gutiérrez, Richard Paredes-Espinosa, Christian A. Riveros, Gloria P. Cárdenas, Nino Bravo, Astrid Quispe-Tomas, Luiz P. Amaringo-Cordova, Juan C. Ocaña-Canales, José W. Zavala-Solórzano, Hugo A. Huamaní Yupanqui, Juancarlos Cruz and Richard Solórzano-Acosta
Tillage conservation practices (CA), traditional agriculture (TA), and liming influence soil properties and crop yield. However, it is essential to demonstrate which tillage and liming practices improve soil properties and forage corn yield. This study c...
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Ionu? Ovidiu Jerca, Sorin Mihai Cîmpeanu, Razvan Ionu? Teodorescu, Elena Maria Draghici, Oana Alina Ni?u, Sigurd Sannan and Adnan Arshad
Understanding how cherry tomatoes respond to variations in greenhouse microclimate is crucial for optimizing tomato production in a controlled environment. The present study delves into the intricate relationship between summer-grown cherry tomatoes (Che...
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Yanan Li, Shuxia Liu, Dongmei Wang, Qi Li, Chengyu Wang and Lin Wu
Soil improvement methods can result in changes in the microbial community in blueberry soil. Bacterial communities play an important role in soil fertilizer and plant nutrient acquisition. In this study, the response of microbial community composition, m...
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Noémie Gonzalez, Marc Fournier, Rosemarije Buitenhuis and Eric Lucas
Syrphine hoverflies (Diptera: Syrphinae) are important predators of aphids in agricultural crops. While the use of flowering plants to enhance their efficacy is well established, recent research has developed an artificial diet for adult hoverflies consi...
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Yousuf Abdulmunem Noman and Domingo Fernández Uclés
Turkey ranks among the top five olive oil-producing countries in the world, and the olive crop plays a crucial role in its economy, economically, environmentally, and socially. One of the primary challenges facing the agricultural sector is its profitabi...
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