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Ibrahim Abdoul Nasser and Elhadi Adam
Urbanisation is the process whereby cities are transformed into large sprawling areas. Urbanisation combined with a continuous increase in population makes food security crucial for sustainable development. Urbanisation poses a threat to agricultural lan...
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Anestis Kousis and Christos Tjortjis
In recent years, the emergence of the smart city concept has garnered attention as a promising innovation aimed at addressing the multifactorial challenges arising from the concurrent trends of urban population growth and the climate crisis. In this stud...
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Xuemei Li, Liangwen Bao, Yuan Wei, Wensi Zhao, Fanfan Wang, Xuesong Liu, Hailei Su and Ruiqing Zhang
Microplastics (MPs) are emerging as environmental pollutants and are widely distributed in aquatic environments. They are characterized by long life cycles, ease of migration, ability to adsorb other environmental pollutants, small size, and ease of inge...
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Olusegun Folorunso, Oluwafolake Ojo, Mutiu Busari, Muftau Adebayo, Adejumobi Joshua, Daniel Folorunso, Charles Okechukwu Ugwunna, Olufemi Olabanjo and Olusola Olabanjo
Agriculture is essential to a flourishing economy. Although soil is essential for sustainable food production, its quality can decline as cultivation becomes more intensive and demand increases. The importance of healthy soil cannot be overstated, as a l...
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Renáta Tihanyi-Kovács, Balázs Ásványi, Erika Lakatos, Ferenc Bánáti, László Varga and Péter Böröcz
Bottled mineral water is distributed globally through complex supply chains, making it available far beyond its bottling plants. In low-viscosity food matrices, invisible changes may occur due to shaking. The primary purpose of this research was to inves...
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