Redirigiendo al acceso original de articulo en 16 segundos...
Inicio  /  Agriculture  /  Vol: 7 Núm: 2 Par: Februar (2017)  /  Artículo
ARTÍCULO
TITULO

Durum Wheat Cover Analysis in the Scope of Policy and Market Price Changes: A Case Study in Southern Italy

Si Mokrane Siad    
Andrea Gioia    
Gerrit Hoogenboom    
Vito Iacobellis    
Antonio Novelli    
Eufemia Tarantino and Pandi Zdruli    

Resumen

Agricultural land systems are the result of human interactions with the natural environment, and subjective evidence of socio-economic and environmental interactions has been demonstrated. Nevertheless, it is still difficult to analyze empirically the link between agricultural market and policy, as well as the environmental response due to changes in crop management by local stakeholders. In this study, we propose a cross investigation and analysis to bring the link between vegetation cover, policy, market and farmer?s behavior to light. Our methodology is a combination of a rational positive and analogical approach between the quantifiable and non-quantifiable agents on a temporal basis. The method is applied to a dominant mono-crop agricultural watershed in Southern Italy that has been dedicated to durum wheat cultivation. In this region, we studied the relationship between the Common Agricultural Policy (CAP), durum wheat market price, vegetation cover and land allocation. As a first step, we conducted a separate analysis for each factor, exploiting Moderate Resolution Imaging Spectroradiometer (MODIS) satellite observed Leaf Area Index (LAI) to analyze the land vegetation space?time distribution over the period 2000?2014 and three Land Satellite (Landsat) validated images as check-points for the agricultural pattern and CAP?s reforms. We used the Farm Accountancy Data Network (FADN) and Eurostat data to investigate the on-farm accountancy and the durum wheat market price changes, respectively. Based on the study period, we developed a storyline of the major relevant CAP?s policy changes. In a second step, we conducted a comparative analysis where the CAP?s reforms were used as interpretational support, the land allocation and the on-farm accountability for CAP?s implementation, the price of durum wheat and the LAI for analytical comparison. We found interesting insights regarding the non-agronomic driving forces of LAI dynamics. The behavior of the individual farmers is influenced by the CAP policy that has been implemented by using profitability as the stimulus for the decision making of the farmer. This explains the correlation of the trend between the market price, the LAI of durum wheat and their associated dynamics.

Palabras claves

 Artículos similares

       
 
Ugur Sesiz    
Durum wheat is an economically and nutritionally important cereal. The increase in durum wheat yield is mostly associated with improving grain traits, and the grain size- and shape-related traits are directly related to wheat yield. In addition, grain si... ver más
Revista: Agriculture

 
Daniyar Tajibayev, Kadyrzhan Mukin, Adylkhan Babkenov, Vladimir Chudinov, Abdelfattah A. Dababat, Karlyga Jiyenbayeva, Serik Kenenbayev, Timur Savin, Vladimir Shamanin, Kuttymurat Tagayev, Askhat Rsymbetov, Minura Yessimbekova, Vadim Yusov, Ruslan Zhylkybaev, Alexey Morgounov, Muhammad Tanveer Altaf, Muhammad Azhar Nadeem and Faheem Shehzad Baloch    
Spring durum wheat occupies over 0.5 M ha in Kazakhstan and represents an important domestic and export commodity. This study aimed to characterize 151 durum wheat cultivars and advanced lines originating from eight breeding programs of the Kazakhstan?Si... ver más
Revista: Agronomy

 
Amira M. I. Mourad, Andreas Börner and Samar M. Esmail    
Wheat stripe rust (WSR) caused by Puccinia striiformis F. tritici Erikss. (Pst) is one of the serious diseases that affect wheat planting areas around the world. Many efforts have been made to control such a serious disease including using fungicides and... ver más
Revista: Agriculture

 
Houda Mazhoud, Fraj Chemak, Hatem Belhouchette and Roza Chenoune    
Irrigated durum wheat is a staple food crop that occupies important areas in Tunisia. However, its performance remains weak, with an average national yield of no more than 3.6 tons ha-1 and low profitability. Overall, on-farm wheat production will need t... ver más
Revista: Agriculture

 
Elissavet Ninou, Ioannis Mylonas, Ioulia Karagianni, Sonia Michailidou, Athanasios Tsivelikas, Iosif Sistanis, Ilias Avdikos, Evangelos Korpetis and Fokion Papathanasiou    
This study assessed the variations in grain yield (GY) and protein content (PC) within two commercial durum wheat cultivars (Svevo and Maestrale) and evaluated their responses to intra-cultivar selection for both traits. We investigated whether the varia... ver más
Revista: Agriculture