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Lang Jia, Wenjuan Wang, Francis Zvomuya and Hailong He
As one of the basic disciplines of agricultural, natural resource, and environmental science, soil science has played a critical role in global food security and socio-economic and ecological sustainability. The number of soil science journals and public...
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Yuhang Tang, Chunxia Liu and Yuechen Li
With the continuous implementation of the rural revitalisation strategy, the social and economic landscape of China?s countryside has undergone significant changes and the structure and functions of rural production space have gradually become more compl...
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Jelena Vapa Tankosic, Svetlana Ignjatijevic, Nemanja Lekic, Nata?a Kljajic, Milo? Ivani?, Slobodan And?ic and Dejan Ristic
This research represents an attempt to systematically introduce the concepts of sustainable agriculture that shall address environmental attitudes and the risks for adoption related to agri-environmental practices. The substantial risks posed by climate ...
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Dexi Zhan, Yongqi Mu, Wenxu Duan, Mingzhu Ye, Yingqiang Song, Zhenqi Song, Kaizhong Yao, Dengkuo Sun and Ziqi Ding
Soil water content is an important indicator used to maintain the ecological balance of farmland. The efficient spatial prediction of soil water content is crucial for ensuring crop growth and food production. To this end, 104 farmland soil samples were ...
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Qi Liu, Jiajun Qiao, Dong Han, Mengjuan Li and Liangxiao Shi
Cultivated land is a vital factor in agricultural production but faces multiple challenges, including declining total area, spatial transformation, and ecological degradation. It is imperative to enhance cultivated land use eco-efficiency (CLUE). This st...
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