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Robert P. Larkin
The impacts of two different cover crop (CC) strategies, as well as compost, silicon (Si), and biocontrol (BC) soil amendments were evaluated on soil chemical and biological properties, crop development and yield, and disease and pest issues in organic v...
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Yanan Li, Shuxia Liu, Dongmei Wang, Qi Li, Chengyu Wang and Lin Wu
Soil improvement methods can result in changes in the microbial community in blueberry soil. Bacterial communities play an important role in soil fertilizer and plant nutrient acquisition. In this study, the response of microbial community composition, m...
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Irene Raya-Moreno, Rosa Cañizares, Xavier Domene, Vicenç Carabassa and Josep Maria Alcañiz
The goal of this study was to evaluate biochar?s resistance to microbial decomposition and its impact on native soil organic matter (SOM) decomposition. Conducted in a vineyard with a sandy loam Mediterranean soil with neutral pH and low organic carbon c...
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Qingli Xiao, Weihao Zhao, Chenyi Ju, Kui Peng, Ming Yuan, Qizhong Tan, Rong He and Mingbin Huang
Tobacco (Nicotiana tabacum L.) is the most important cash crop in the mountainous Chongqing region, where mini rotary tillers are widely used for land preparation. The decline in tobacco yields has been partially attributed to deteriorating soil physical...
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Xiaomin Pang, Meihui Chen, Pengyao Miao, Weiting Cheng, Zewei Zhou, Ying Zhang, Qi Zhang, Jianghua Ye, Xiaoli Jia and Haibin Wang
This study explores the interaction between pear fruit quality and the soil environment over four different planting years (5, 20, 30, and 40 years), focusing on the fruit?s chemical properties, rhizosphere soil properties, microbial communities, and bot...
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