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Armando Silva-Afonso and Carla Pimentel-Rodrigues
The objective of this article is to deepen knowledge about the existing connections, at the level of urban environments, between energy, water, and nutrients (or food). Energy and basic resources?water and food?are closely interconnected, which is why th...
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Thiago dos Santos Gonçalves, Harald Klammler and Luíz Rogério Bastos Leal
Aquifer properties, such as hydraulic transmissivity T and its spatial variability, are fundamental for sustainable groundwater exploitation in arid regions. Especially in karst aquifers, spatial variability can be considerable, and the application of ge...
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Gricelda Herrera-Franco, Lady Bravo-Montero, Jhon Caicedo-Potosí and Paúl Carrión-Mero
The excessive use of energy from fossil fuels, which corresponds to population, industrialisation, and unsustainable economic growth, is the cause of carbon dioxide production and climate change. The Water?Energy?Food (WEF) nexus is an applicable concept...
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Dimitrios Kalfas, Stavros Kalogiannidis, Olympia Papaevangelou and Fotios Chatzitheodoridis
The complex interplay between land use planning, water resource management, and the effects of global climate change continues to attract global attention. This study assessed the connection between land use planning, water resources, and global climate ...
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Pawel Burandt, Miroslaw Grzybowski, Katarzyna Glinska-Lewczuk, Wojciech Gotkiewicz, Monika Szymanska-Walkiewicz and Krystian Obolewski
The objective of the study was to determine the relationship between the structure of phytocenoses in riparian wetland ecosystems and the hydrologic regime in a lowland river floodplain. The hydrobotanical study was conducted over three years?2017, 2018,...
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