Tao Shi, Gaopeng Lu, Xiangcheng Wen, Lei Liu and Ping Qi
In the context of global climate change, lightning disasters have emerged as a serious environmental factor that restricts the sustainable development of megacities. This paper provides a review of the research on the impact of urbanization on thundersto...
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Agnieszka Lubek-Nguyen, Marta Olech, Natalia Nowacka-Jechalke, Aleksandra Martyna, Konrad Kubinski, Maciej Maslyk, Marcin Moczulski and Sebastian Kanak
Crude polysaccharide fraction from Rosa rugosa Thunb. root may constitute a potential functional component, e.g., for the pharmaceutical or cosmetic industry.
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Hyun-Hwa Lee, Jin-Sol Kim, Jun-Han Jeong, Su Mi Park, Ramaraj Sathasivam, Sook Young Lee and Chun Sung Kim
Asian kelp (Undaria pinnatifida) is a brown alga mainly grown and consumed in East Asian countries such as China, Japan, and Korea. To date, studies on the various biological activities of Asian kelp have been conducted; however, studies focusing on the ...
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Perla Yolanda López-Camacho, Juan Carlos Martínez-Espinosa, Gustavo Basurto-Islas, Andrea Torres-Zarraga, José Martín Márquez-Villa, Mariana Macías-Alonso and Joaquin G. Marrero
Spondias mombin L. has been used in traditional medicine to treat some cases such as infections and inflammations. Some researchers have reported that its biological components, such as carotenoids, carotenes, and phenols, have been characterized primari...
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Francisco Cabrera-Chávez, Veronica Lopez-Teros, Perla Yareli Gutiérrez-Arzapalo, Feliznando Isidro Cárdenas-Torres, Efren Rafael Rios-Burgueño, Humberto Astiazaran-Garcia, José Aldo Hernández Murúa, Guadalupe González-Ochoa, Giovanni Isaí Ramírez-Torres and Noé Ontiveros
Background and objectives: Both antihypertensive peptide intake and physical activity help to control blood pressure. Our aim was to evaluate the impact of consuming amaranth antihypertensive peptides on systolic blood pressure (SBP) in normotensive rats...
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