|
|
|
Enrique Fernández Escalante, Jon San Sebastián Sauto and Rodrigo Calero Gil
In this article, the authors will support Managed Aquifer Recharge (MAR) as a tool to combat Climate Change (CC) adverse impacts on the basis of real sites, indicators, and specific cases located Spain. MAR has been used in Spain in combination with othe...
ver más
|
|
|
|
|
|
|
Vanessa Mendoza-Grimón, Juan Ramón Fernández-Vera, Jose Manuel Hernández-Moreno and María del Pino Palacios-Díaz
In the Canary Islands, there is a hydrological imbalance between water consumption and renewable water availability. To provide more water resources, reverse osmosis (RO) from seawater is used. As boron (B) contents in irrigation water higher than 0.7 mg...
ver más
|
|
|
|
|
|
|
Santosa Raharjo,Santun R. P. Sitorus,Suwandi Suwandi
Pág. 26 - 35
The landuse change from paddy field to non-rice field in Java is increasing every year and this has an impact on the decreasing of national food security. Likewise the occurrence of land conversion of around 2,000 ha for the construction of Jatigede rese...
ver más
|
|
|
|
|
|
|
José Luis da Silva Pinho,António Pereira,Rolando Faria
Pág. 69 - 82
Os sistemas de previsão e alerta utilizados na gestão de recursos hídricos e operação de sistemas de drenagem tiveram desenvolvimentos significativos nos últimos anos. Esses desenvolvimentos resultaram da disponibilidade de informações meteorológicas em ...
ver más
|
|
|
|
|
|
|
Ana Silvia Pereira Santos,José Manuel Pereira Vieira
Pág. 50 - 68
No presente artigo, apresenta-se uma análise comparativa do enquadramento regulatório de reúso de água do Brasil e de Portugal, inserido nos seus cenários de gestão de saneamento ambiental e recursos hídricos. Verifica-se que os índices de atendimento em...
ver más
|
|
|
|
|
|
|
Peiyue Li and Jianhua Wu
This editorial introduces the Special Issue titled ?Water Resources and Sustainable Development,? underscoring the critical need for sustainable management of water resources in light of increasing demand, climate change impacts, and pollution. The issue...
ver más
|
|
|
|
|
|
|
Andreas N. Angelakis, George Tchobanoglous, Andrea G. Capodaglio and Vasileios A. Tzanakakis
According to FAO, water scarcity is now affecting all five continents and is expected to intensify in the coming years as the water demands of the growing population increase and the impacts of climate variability become more pronounced. The existing une...
ver más
|
|
|
|
|
|
|
María Isabel López-Román, Lucía De la Rosa, Teresa Marcos-Prado and Elena Ramírez-Parra
Legumes play an essential role in sustainable agriculture due to their ability to fix nitrogen and high protein content. Vicia is a relevant genus of the Fabaceae family that includes important crop species, such as V. faba and V. sativa, but also other ...
ver más
|
|
|
|
|
|
|
Witold Grzebisz, Alicja Niewiadomska, Jaroslaw Potarzycki and Agnieszka Andrzejewska
Phosphorus resources, both in phosphate rocks and in the soil, are limited. However, effective food production is not possible without the use of P fertilizers. Recognizing and eliminating or at least ameliorating factors (hot spots) that interfere with ...
ver más
|
|
|
|
|
|
|
Elsa M. Gonçalves, Mafalda Silva, Luiza Andrade and Joaquina Pinheiro
In the wake of escalating global concerns over the environmental impact of plastic pollution, there has been an unprecedented call for sustainable alternatives. The food-packaging industry, responsible for a staggering 40% of global plastic consumption, ...
ver más
|
|
|
|