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Alice Teresa Valduga, Itamar Luís Gonçalves, Ana Cláudia Piovezan Borges, Albanin Aparecida Mielniczki-Pereira, Ana Paula Picolo
Pág. 115 - 121
Yerba-mate (Ilex paraguariensis St. Hil.) is a native species of South America, and its dried leaves are consumed mainly as a beverage. Its phytochemical profile includes phenolic compounds consisting of secondary metabolites with antioxidant activities....
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