26   Artículos

 
en línea
Nicole Roberta Giuggioli, Cristiana Peano and Luca Brondino    
Fruit seed oils are of new interest due to their significant properties and can be a good opportunity to recover fruit waste. Actinidia arguta (baby kiwi) fruits are a novelty in the market and berries can be consumed with the peels. Due to their limited... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Nicola Cinosi, Silvia Portarena, Leen Almadi, Annalisa Berrettini, Mariela Torres, Pierluigi Pierantozzi, Fabiola Villa, Andrea Galletti, Franco Famiani and Daniela Farinelli    
A new non-destructive index of absorbance difference (IAD), calculated with different wavelengths as references, near the chlorophyll absorbance peak or that for anthocyanin, has been used to determine the fruit ripening of several fruit species using po... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Emanuela Bortolin, Concetta Boniglia, Maria Campaniello, Andrea Chiappinelli, Marina Foti, Marco Iammarino, Olga Lai, Valeria Nardelli, Antonella Nardoni, Irene Palermo, Maria Cristina Quattrini and Michele Tomaiuolo    
This work reports the results of a study carried out to verify the applicability of the CEN EN 13751 method, based on the photo-stimulated luminescence (PSL) technique, for the identification of irradiated fruit. A total of 15 types of fresh and dried fr... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Abid Mehmood, Muneer Ahmad and Qazi Mudassar Ilyas    
Fruits are considered among the most nutrient-dense cash crops around the globe. Since fruits come in different types, sizes, shapes, colors, and textures, the manual classification and disease identification of a large quantity of fruit is time-consumin... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Eun-Jong Jeon, Ji-Hye Choi, Na-Yong Lee, Hyun-Jeong Oh, Hyuck-Se Kwon and Jungkee Kwon    
Gastritis and gastric ulcers caused by stressors such as drinking are common. The ability of functional foods to protect the stomach more effectively and reduce the risk of side effects is of interest. The fermentation process can increase the preservati... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Ebrahim Taghinezhad, Mohammad Kaveh and Antoni Szumny    
The present study examined the effect of ultrasonic pretreatment at three time the levels of 10, 20 and 30 min on some thermodynamic (effective moisture diffusivity coefficient(Deff), drying time, specific energy consumption (SEC), energy efficiency, dry... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Jerzy F. Latka and Michal Swieciak    
Temporary pavilions play an important role as experimental fields for architects, designers, and engineers, in addition to providing exhibition spaces. Novel structural and formal solutions applied in pavilions also can give them an unusual appearance th... ver más
Revista: Buildings    Formato: Electrónico

 
en línea
Alberto Jopia, Francisco Zambrano, Waldo Pérez-Martínez, Paulina Vidal-Páez, Julio Molina and Felipe de la Hoz Mardones    
Measures of plant water status on kiwifruit were evaluated using Sentinel-2 (A/B) for two seasons in Central Chile.
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

 
en línea
Leonel J. R. Nunes, Liliana M. E. F. Loureiro, Letícia C. R. Sá and Hugo F. C. Silva    
Agroforestry waste stores a considerable amount of energy that can be used. Portugal has great potential to produce bioenergy. The waste generated during agricultural production and forestry operation processes can be used for energy generation, and it c... ver más
Revista: Clean Technologies    Formato: Electrónico

 
en línea
John Kiwi and Sami Rtimi    
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Revista: Coatings    Formato: Electrónico

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