26   Artículos

 
en línea
Qian Shi, Wayne R. Simpson, Yuling Li, Chengti Xu, Kejia De and Xiuzhang Li    
Elymus dahucirus is an essential plant for ecological restoration in fragile ecological areas and mining area restoration. As lawn grass, it can quickly cover soil and prevent soil erosion, so it is commonly used as a pioneer grass for lawn greening and ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Siqing Deng, Yueying Wu, Qingping Zeng, Aoni Zhang, Meijuan Duan and Min Deng    
Heavy metal (HM) contamination poses a serious threat to safe crop production and human health, and different maize inbred lines respond differently to cadmium (Cd) stress. However, the morphological and physiological characteristics of maize inbred line... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Lina Zhou, Leijinyu Zhou, Hongbo Wu, Tingting Jing, Tianhao Li, Jinsheng Li, Lijuan Kong and Limei Chen    
In order to monitor cadmium contamination in lettuce quickly, non-invasively, and accurately, and to understand the growth status of lettuce under cadmium pollution, lettuce was used as the test material to detect and analyze the visible?near-infrared re... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Qi Zhang, Aixia Zhang, Le Yang, Jinpeng Wei, Jinlong Bei, Zhenjiang Xu, Xiaofeng Wang and Bingxian Chen    
Seed germination requires the relaxation of endosperm cap and radicle cell walls, with cell wall hydrolases playing a significant role in this process. Our study revealed that a type of cell wall hydrolase, xyloglucan endotransglucosylase, may significan... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Antong Xia, Yanyou Wu, Zhanghui Qin, Yunfen Zhu, Lin Li, Juyue Xiao, Mohamed Aboueldahab, Haiying Wan, Jiajia Ming and Jiqian Xiang    
High cadmium (Cd) concentrations associated with geochemical anomalies are prevalent in carbonate-rich karstic areas, posing serious ecological risks, while the karstic soils are rich in bicarbonate (HCO3-). It is known that Selenium (Se) is a mineral el... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Abdul Sattar, Ahmad Sher, Muhammad Ijaz, Sami Ul-Allah, Tahira Abbas, Sajjad Hussain, Jamshad Hussain, Hala Badr Khalil, Basmah M. Alharbi, Ahmed Abou El-Yazied, Samy F. Mahmoud and Mohamed F. M. Ibrahim    
Cadmium (Cd) toxicity is a serious threat to agronomic crop productivity worldwide. It raises severe concerns about the food and nutrient security required to meet the demands of a rapidly growing population, while also creating grave challenges for agri... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Mostafa M. Rady, Mohamed M. M. Salama, Sebnem Kusvuran, Alpaslan Kusvuran, Atef F. Ahmed, Esmat F. Ali, Hamada A. Farouk, Ashraf Sh. Osman, Khaled A. Selim and Amr E. M. Mahmoud    
The use of bio-stimulants (BSs) has become an important policy in managing many stressed crop plants through the regulation of the balance of phytohormones, osmo-protectors (OPs), antioxidant systems, and gene expression, all of which reflect plant growt... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Bushra Ahmed Alhammad, Mahmoud F. Seleiman and Matthew Tom Harrison    
Abiotic stress imposed by heavy metals (HMs) adversely influences plant growth. In crop plants, such stresses penalize grain yield and ultimately could have enduring connotations for sustainable food security. Although copper (Cu) is an essential micronu... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Arwa A. AL-Huqail, Mostafa A. Taher, Ivan ?iric, Madhumita Goala, Bashir Adelodun, Kyung Sook Choi, Piyush Kumar, Vinod Kumar, Pankaj Kumar and Ebrahem M. Eid    
With the increasing demand for electronic devices that use batteries, e-waste is also becoming a major threat to the environment. Battery e-waste contains hazardous heavy metals that affect the health of the soil ecosystem. Thus, the present study evalua... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rui Yang, Xi Liang and Daniel G. Strawn    
To decrease the transfer of cadmium (Cd) to the food chain, it is essential to select wheat (Triticum aestivum L.) germplasm that accumulates the least amount of Cd and to develop management practices that promote a reduction in Cd uptake. This requires ... ver más
Revista: Agriculture    Formato: Electrónico

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