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Solomon Ofori, David Kwesi Abebrese, Iveta Ru?icková and Jirí Wanner
This study evaluates the suitability of treated wastewater (TWW: secondary effluent and membrane effluent) for crop irrigation and the resultant impact on crop growth and soil physicochemical characteristics. Carrot seeds (Daucus carota subsp. sativus) w...
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Emin Mercan
This study aimed to determine the effects of the ozone treatment of film-forming solutions (FFSs) containing whey protein concentrate (WPC) and gelatine on biopolymer films? physical, mechanical, and thermal properties. Film samples were produced from a ...
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Beata Gutarowska, Justyna Szulc, Konrad Jastrzabek, Dorota Kregiel, Krzysztof Smigielski, Weronika Cieciura-Wloch, Marta Mroczynska-Florczak, Wiktoria Liszkowska, Anna Rygala and Joanna Berlowska
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Gustavo Yves Rodrigues Ramos, Gutierres Nelson Silva, Ynayanna Nariza Medeiros Silva, Yago de Medeiros Silva, Izaias Santos Marques, Giovana Lopes da Silva, Marcela Silva Carvalho, Leda Rita D?antonino Faroni, Simone Kelly Rodrigues Lima, Daniel Dias Rufino Arcanjo, Massimo Lucarini, Alessandra Durazzo and Douglas Rafael e Silva Barbosa
Nowadays, the modified atmosphere with ozone is one of the main alternatives for controlling insect pests in stored grains, as it allows grain quality to be maintained while causing no environmental damage. In light of this, the purpose of this study was...
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Natalia Matlok, Tomasz Piechowiak, Amanda Krempa, Czeslaw Puchalski and Maciej Balawejder
This study presents a method for inhibiting ethylene production during the room-temperature storage of plum fruits, using gaseous ozone (O3). The proposed storage strategy involves the cyclic ozone treatment of fruits every 24 h with specified O3 doses. ...
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Piotr Kuzniar, Katarzyna Pentos and Józef Gorzelany
The study examined selected biometric and mechanical properties of fruits of three varieties of red currant (Ribes rubrum L.) from organic cultivation. The influence of the harvest date of red currant fruits, their storage time, and the use of ozone at a...
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Rubén López-Timoner, Victoria Duarte-Alvarado, María Ángeles Castillo, Lucas Santos-Juanes, Antonio Arques and Ana María Amat
The influence that contaminants exert on the degradation of other substances commonly found in the same water bodies drives this study, which aims to investigate the simultaneous degradation of preservatives such as parabens and methylisothiazolinone (MI...
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Milosz Zardzewialy, Natalia Matlok, Tomasz Piechowiak and Maciej Balawejder
The aim of the study was to determine the effect of ozone gas fumigation on the mechanical, chemical, and microbiological parameters of radish tubers. Radish plants were grown in the ground in accordance with the principles of good agricultural practice ...
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Ahsin Pramugani, Toshiyuki Shimizu, Shinpei Goto, Teti Armiati Argo and Satoshi Soda
The batik industry generates large amounts of highly colored wastewater. Azo dyes in batik wastewater can cause environmental pollution. In this study, synthetic batik wastewater containing 32 mg/L Reactive Black 5 (RB5) and 32 mg/L Reactive Orange 16 (R...
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Haibing Zhang, Yasong Zhou, Shaohui Guo, Zhipu Wang and Qing Wang
The efficient mineralization of high-concentration aqueous aniline (HCAA) is an issue needing to be resolved. In this study, a hybrid process of ozonation and electrochemical oxidation (ECO) was proposed for improving the mineralization of HCAA (1000 mg·...
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