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Panpan Liu, Dong Wang, Yue Li, Ji Liu, Yongxing Cui, Guopeng Liang, Chaoqun Wang, Chao Wang, Daryl L. Moorhead and Ji Chen
Although crop conversion from annual to perennial crops has been considered as one path towards climate-smart and resource-efficient agriculture, the effects of this conversion on soil multifunctionality and biomass yields remain unclear. The objective o...
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Yijun Xiao, Hui Lv and Xing?an Wang
The emerging field at the intersection of synthetic biology, network modelling, and control theory has grown in popularity in recent years. In this study, the aim is to design synthetic biomolecular controllers by exploiting the covalent modification cyc...
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Nabila A. Karim and Hsiharng Yang
Enzymatic biofuel cells (EBFCs) is one of the branches of fuel cells that can provide high potential for various applications. However, EBFC has challenges in improving the performance power output. Exploring electrode materials is one way to increase en...
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Kateryna Zubkova,Olha Stoianova
Pág. 34 - 43
Relevant issues have been considered regarding a method for increasing the biological value of vegetable carrot juice. The expediency of treatment of carrots with electrochemically activated (ECHA) water during storage has been substantiated. We investig...
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Francieli Begnini Siepmann, Cristiane Canan, Manoella Moura Monteiro de Jesus, Catiussa Mayara Pazuch, Eliane Colla (Author)
Pág. e35000
The aim of this study was to optimize the enzymatic hydrolysis of defatted rice bran (DRB) for release fermentable sugars with subsequent bioethanol production. Optimization of enzymatic hydrolysis was achieved using a sequential experimental design, per...
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Wilma Aparecida Spinosa, Vitório dos Santos Júnior, Diego Galvan, Jhonatan Luiz Fiorio, Raul Jorge Herman Castro Gomez
Pág. 13 - 22
In a hydrothermal process for the gelatinization of the rice starch, it was studied the rate of hydration, temperature and time. An incomplete 33 factorial design was used to evaluate the effects of temperature, enzyme/substrate relation and liquefaction...
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Frederico Rubens Pereira de Araújo Filho,Bruno Duarte Alves Fortes,Bruna Paula Alves da Silva,Itamar Pereira de Oliveira,Katia Aparecida de Pinho Costa,Wayron Araújo de Castro
The use of exogenous enzymes helps improve the digestibility of nutrients and intestinal health, reducing the potential environmental impact. The objective was evaluate the effects of the addition of two enzymatic complexes in the diet of pigs in the gro...
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