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Fhatuwani Thovhogi, Nombasa Ntushelo and Eastonce T. Gwata
Indigenous leafy vegetables are used mainly for human consumption since they provide health promoting phytonutrients and bioactive compounds such as antioxidants, flavonoids, minerals and vitamins. However, the phytonutrients and bioactive compounds in t...
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Valentina Nozzi, Giuliana Parisi, Davide Di Crescenzo, Mario Giordano, Oliana Carnevali
Pág. 1 - 14
The purpose of this study is to exploit the euryhaline nature of commercially attractive species for their cultivation in freshwater aquaponic systems. This approach may increase the profitability of aquaponic production in coastal countries where the co...
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Kate Bohnert, Anna N. Chard, Alex Mwaki, Amy E. Kirby, Richard Muga, Corey L. Nagel, Evan A. Thomas and Matthew C. Freeman
The provision of safely managed sanitation in informal settlements is a challenge, especially in schools that require durable, clean, sex-segregated facilities for a large number of children. In informal settlements in Nairobi, school sanitation faciliti...
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Chris Chard and Cheryl Mallen
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Olga González, Gladys Pérez Camargo, Macarena Membiela, Diana Frezza, Norberto Bartoloni, Carlos Vieites
Pág. 123 - 130
In this study, adult Helix apersa land snails with previously established periodicity were observed at three densities in their fi nishing stage in order to contribute to the body of knowledge about spatial distribution and certa...
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Olga González, Gladys Pérez Camargo, Macarena Membiela, Diana Frezza, Norberto Bartoloni, Carlos Vieites
Pág. 205 - 212
Heliciculture is performed worldwide and has been promoted in Argentina; however, its development and expansion has been limited by several factors that make it impossible to reach the production volumes necessary for a commercial...
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M. Kogan, R. Figueroa
Pág. 137 - 143
Twenty one days after tomato Lycopersicon esculentum Mill cv. Peto 76 plants were transplanted (11/10/98) an area of 760 m2 was broadcast applied with flazasulfuron (0.1 kg·ha-1) plus Dush (0,5%) as surfactant. An equal area, which did not receive herbic...
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