62   Artículos

 
en línea
Khin Thanda Win, Moe Moe Hlaing, Aye Lae Lae Hlaing, Zin Thu Zar Maung, Khaing Nwe Oo, Thinzar Nwe, Sandar Moe, Thein Lin, Ohm Mar Saw, Thado Aung, Mai Swe Swe, San Mar Lar, Ei Shwe Sin, Yoshiyuki Yamagata, Enrique R. Angeles, Yuji Matsue, Hideshi Yasui, Min San Thein, Naing Kyi Win, Motoyuki Ashikari and Atsushi YoshimuraaddShow full author listremoveHide full author list    
Paw San Hmwe (PSH) is an indigenous rice variety from Myanmar with a good taste, a pleasant fragrance, and excellent elongation ability during cooking. However, its low yield potential and strong photoperiod sensitivity reduce its productivity, and it is... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Kamenko Bratkovic, Kristina Lukovic, Vladimir Peri?ic, Jasna Savic, Jelena Maksimovic, Sladan Ad?ic, Aleksandra Rakonjac and Mirela Matkovic Stoj?in    
Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for understanding GEI and the physiologic... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Wuying Chen, Jing Li, Lijun Fan, Dandan Qi, Honglu Zhang, Yongchao Hao, Mingmin Liang, Cunyao Bo, Silong Sun, Xiaoqian Wang, Anfei Li, Hongwei Wang, Lingrang Kong and Xin Ma    
Wheat powdery mildew is a fungal disorder caused by Blumeria graminis f. sp. tritici (Bgt) and is a severe and significant threat to the yield and quality of its host. The most practical and environmentally friendly approach to controlling this disease i... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Xueyan Chen, Yongfu Wang, Guohao Han, Jianzhong Fan, Qingqing Tan, Guoxia Liu, Hong Zhang and Yajuan Wang    
Powdery mildew is a severe wheat disease that causes substantial yield losses in wheat production worldwide. The Chinese wheat landrace Changanhongmai (CAHM) exhibits high resistance to the physiological race E09 of powdery mildew. In this study, we char... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Tatiane C. Silva, Silvino I. Moreira, Daniel M. de Souza, Felix S. Christiano, Jr., Maria C. G. Gasparoto, Bart A. Fraaije, Gustavo H. Goldman and Paulo C. Ceresini    
The Sigatoka disease complex (SDC), caused by Mycosphaerella fijiensis (Mf) and M. musicola (Mm), comprises the most destructive fungal leaf streak and spot diseases of commercial banana crops worldwide. In Brazil, the site-specific succinate dehydrogena... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Hang Ye, Hengzhao Liu, Mian Han, Naiyu Zhang, Xiaolong Feng, Ting Gao, Dingfan Lei, Haochen Li, Zhimei Gao, Yu Su, Min Chai, Huijuan Zhou and Yiling Wang    
Plant NAPDH oxidase (NOX) gene family members are critical producers of ROS and play crucial roles in plant signaling, development, and stress responses. Opisthopappus taihangensis is a pivotal wild genetic resource in Asteraceae. To date, little knowled... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Liqiang Song, Ruihui Wang, Xueju Yang, Aimin Zhang and Dongcheng Liu    
As one of the essential cereal crops, wheat provides 20% of the calories and proteins consumed by humans. Due to population expansion, dietary shift and climate change, it is challenging for wheat breeders to develop new varieties for meeting wheat produ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Leyla Nazari, Vida Ghotbi, Mohammad Nadimi and Jitendra Paliwal    
This study proposes a hybrid gene selection method to identify and predict key genes in Arabidopsis associated with various stresses (including salt, heat, cold, high-light, and flagellin), aiming to enhance crop tolerance. An open-source microarray data... ver más
Revista: Algorithms    Formato: Electrónico

 
en línea
Xiaoli Zhang, Linglong Zhu, Mengyun Ren, Chao Xiang, Xiumei Tang, Youlin Xia, Dulin Song and Fuzhen Li    
Cultivated peanut (Arachis hypogaea L.) is one of the most important oilseed crops worldwide. Pod-related traits, including pod length (PL), pod width (PW), ratio of PL to PW (PL/W) and 100-pod weight (100-PW), are crucial factors for pod yield and are k... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Shailesh Kumar Jain, Eric J. von Wettberg, Sumer Singh Punia, Ashok Kumar Parihar, Amrit Lamichaney, Jitendra Kumar, Debjyoti Sen Gupta, Sarfraz Ahmad, Naveen Chandra Pant, Girish Prasad Dixit, Hatice Sari, Duygu Sari, Amar Ma?ruf, Pelin Toker and Cengiz Toker    
Although chickpea (Cicer arietinum L.) has high yield potential, its seed yield is often low and unstable due to the impact of abiotic stresses, such as drought and heat. As a result of global warming, both drought and heat are estimated to be major yiel... ver más
Revista: Agriculture    Formato: Electrónico

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