|
|
|
|
|
Galina S. Guentchev, Richard B. Rood, Caspar M. Ammann, Joseph J. Barsugli, Kristie Ebi, Veronica Berrocal, Marie S. O?Neill, Carina J. Gronlund, Jonathan L. Vigh, Ben Koziol and Luca Cinquini
Foodborne diseases have large economic and societal impacts worldwide. To evaluate how the risks of foodborne diseases might change in response to climate change, credible and usable climate information tailored to the specific application question is ne...
ver más
|
|
|
|
|
|
|
|
|
|
|
Kathleen F. Bush, Cheryl L. Fossani, Shi Li, Bhramar Mukherjee, Carina J. Gronlund and Marie S. O'Neill
|
|
|
|
|
|
|
|
|
|
|
Jalonne L. White-Newsome, Sabrina McCormick, Natalie Sampson, Miatta A. Buxton, Marie S. O'Neill, Carina J. Gronlund, Linda Catalano, Kathryn C. Conlon and Edith A. Parker
Extreme heat events (EHEs) are becoming more intense, more frequent and longer lasting in the 21st century. These events can disproportionately impact the health of low-income, minority, and urban populations. To better understand heat-related interventi...
ver más
|
|
|
|
|
|