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Rafal Górski, Robert Rosa, Alicja Niewiadomska, Agnieszka Wolna-Maruwka and Anna Plaza
In modern agriculture, more and more attention is being paid to the use of microorganisms that can increase crop productivity and quality even under adverse weather conditions. Due to the declining biodiversity of crops and the occurrence of soil erosion...
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Miri Choi, Nayoung Choi, Jihyeon Lee, Sora Lee, Yoonha Kim and Chaein Na
To diversify upland cropping systems, Italian ryegrass (Lolium multiflorum; IRG) can be incorporated as forage or green manure to soybean (Glycine max L.). The current study was conducted to analyze the effect of IRG cultivar and usage methods on the sub...
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Dahye Kim, Jeong-Sung Jung and Ki-Choon Choi
The present study was conducted to determine the effects of formulated feed (IRG: Italian ryegrass, WCC: whole crop corn, and fermented feed) on growth performance, carcass characteristics, and meat quality of Hanwoo steers during early and late fattenin...
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Karnan Muthusamy, Ilavenil Soundharrajan, Srigopalram Srisesharam, Dahye Kim, Palaniselvam Kuppusamy, Kyung Dong Lee and Ki Choon Choi
The study aimed to investigate probiotic characteristics, and low moisture silage fermentation capability of selected lactic acid bacteria (LAB) isolated from Alfalfa (Medicago sativa L). Morphological and physiological properties, carbohydrates fermenta...
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Taghi Bararpour, Ralph R. Hale, Gurpreet Kaur, Jason A. Bond, Nilda R. Burgos, Te-Ming P. Tseng, Tessie H. Wilkerson and Lauren M. Lazaro
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Taghi Bararpour, Nicholas E. Korres, Nilda R. Burgos, Ralph R. Hale and Te-Ming P. Tseng
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Renny Fatmyah Utamy, Yasuyuki Ishii, Sachiko Idota and Lizah Khairani
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Satoru Fukagawa and Yasuyuki Ishii
We investigated a new method for the establishment of dwarf Napiergrass by covering stem cuttings with soil in the winter season analogously to summer establishment in sugarcane. Three experiments were conducted, including measuring the labor involved in...
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Giovanni Annicchiarico, Giovanni Caternolo, Emanuela Rossi and Pasquale Martiniello
Manure produced by livestock activity is a dangerous product capable of causing serious environmental pollution. Agronomic management practices on the use of manure may transform the target from a waste to a resource product. Experiments performed on com...
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