16   Artículos

 
en línea
Ying Wang, Lina Li, Xun Zhang and Mingshan Ji    
Excessive pesticide application in greenhouses leads to elevated levels of pesticide residues, especially in cold seasons, thereby posing a potential dietary exposure risk to the residents? health. This study aimed to investigate 65 pesticides in 469 lea... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Baskhad Idrisov and Tim Schlippe    
Our paper compares the correctness, efficiency, and maintainability of human-generated and AI-generated program code. For that, we analyzed the computational resources of AI- and human-generated program code using metrics such as time and space complexit... ver más
Revista: Algorithms    Formato: Electrónico

 
en línea
Maxat Toishimanov, Meruyet Nurgaliyeva, Assiya Serikbayeva, Zhulduz Suleimenova, Karima Myrzabek, Aksholpan Shokan and Nurgul Myrzabayeva    
Here, we present the results of analyzing the fatty acid composition of the main edible vegetable oils from Kazakhstani oilseed producers (safflower, sunflower, maize (corn), linseed, cottonseed, soybean and rapeseed) in comparison with the known fatty a... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Halil Ibrahim Akgül, Mustafa Sengül, Bayram Ürkek, Tuba Erkaya Kotan     Pág. e48905
In this study, the some physicochemical properties, fatty acid compositions and microbiological properties of butter samples were studied. Butter samples (n = 30) were randomly collected from different local markets. Thus, butter samples were evaluated i... ver más
Revista: Acta Scientiarum: Technology    Formato: Electrónico

 
en línea
Marco Velicogna    
At the EU level, an increasing number of resources are being invested in an attempt to provide better public services through the use of Information and Communication Technology (ICT). While new tools are being designed and implemented, a shift from ?tra... ver más
Revista: Informatics    Formato: Electrónico

 
en línea
Claudia Elmes, Ociel Bustamante, Fernando González, Rafael Larraín, Mónica Gandarillas     Pág. 297 - 308
The aim of the study was to evaluate the effects of adding ractopamine (RAC) and amino acids (AA) to the diet on growth performance, carcass characteristics, commercial cuts yield, meat quality and residues in liver and muscle. Ninety-two crossbred castr... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
en línea
Ángel T. Tuninetti     Pág. 247 - 265
La década de los sesenta constituyó el período cumbre de la difusión y adopción del folklore argentino del interior del país en Buenos Aires, principalmente en relación con la música. A este período pertenece un proyecto editorial muy peculiar y de muy c... ver más
Revista: Revista General de Información y Documentación    Formato: Electrónico

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