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Carmen Santos and Susana Trindade Leitão
The Fabeae tribe comprises five legume genera, which include some of the most ancient and important crops, like peas, lentils, and faba beans. Biotic and environmental stresses are major threats to the stable and high productivity of Fabeae crops. The us...
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Rong Miao, Caijuan Li, Ziliang Liu, Xiangyan Zhou, Sijin Chen, Dan Zhang, Jiaqi Luo, Wenhui Tang, Cuiling Wang, Jiling Wu and Zhengjun Chen
Plants are vulnerable to many abiotic stresses, resulting in reduced plant productivity. Its adaptation to unfavorable environments relies on transmitting external stress signals into internal signaling pathways. A series of stress response mechanisms ha...
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Sufyan Danish, Asfandyar Khan, L. Minh Dang, Mohammed Alonazi, Sultan Alanazi, Hyoung-Kyu Song and Hyeonjoon Moon
Bioinformatics and genomics are driving a healthcare revolution, particularly in the domain of drug discovery for anticancer peptides (ACPs). The integration of artificial intelligence (AI) has transformed healthcare, enabling personalized and immersive ...
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Melaku Gedil, Wende Mengesha, Oluyinka Ilesanmi and Abebe Menkir
Micron3 nutrient deficiencies are pervasive in the diets of millions of people in developing countries, calling for effective mitigation measures. The development of biofortified cultivars through breeding holds promise for sustainable and affordable sol...
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Megan Braga, Susana de Sousa Araújo, Hélia Sales, Rita Pontes and João Nunes
Chestnuts are multipurpose trees that grow mainly in the Northern Hemisphere due to their aptitude for fruit and wood production. These trees are vastly significant for the economy and wildlife. The widespread distribution of these trees demonstrates the...
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Shuaiguo Li, Kejian Tian, Qing Qiu, Yue Yu, Han Li, Menghan Chang, Xuejian Sun, Jinming Gu, Fenglin Zhang, Yibing Wang and Hongliang Huo
As a widespread pollutant, bisphenol A (BPA) has created a serious threat to ecosystem and human health. Therefore, expanding the available microbial resources used to screen highly efficient BPA-degrading bacteria with BPA as the sole carbon source is v...
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Jerzy H. Czembor, Elzbieta Czembor, Marcin Krystek and Juliusz Pukacki
New intensive farming systems have resulted in a narrowing of the genetic diversity used in breeding programs. Breeders are looking for new sources of variation of specific traits to make genetic progress in adaptation to changing environmental condition...
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Elisa Zampieri, Michele Pesenti, Fabio Francesco Nocito, Gian Attilio Sacchi and Giampiero Valè
Water-limiting conditions can severely affect rice yield. Therefore, increasing plant tolerance to water stress is a priority for many rice breeding programs. However, improving rice tolerance to this abiotic stress comes with several complications relat...
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Volker Mohler, Edyta Paczos-Grzeda and Sylwia Sowa
Cereal production is of strategic importance to the world economy. Although the primary aim of breeding programs is to develop cultivars with improved agronomic performance, including high grain yield and grain quality, as well as disease and lodging res...
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