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Sha Lou, Wenrui Huang, Shuguang Liu and Guihui Zhong
Water use has been growing globally at more than twice the rate of the population increase over the last century. Water scarcity is one of the main problems facing the world, especially the scarcity of clean and safe drinking water. Scarcity of drinking ...
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Saad M. Alramthi, Gamila H. Ali, Ahmed M. Shaban, Tarek A. Abdou, Atiah M. Elthagafi, Saad H. Eldosari, Bao-Ku Zhu and Hosam M. Safaa
Water demand per capita will rise in the Arab world as a result of climate change and population expansion. One of the most important aims in coping with population increase around the world is to conserve water supplies. As a result, the Kingdom of Saud...
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Madeline A. Grupper, Madeline E. Schreiber and Michael G. Sorice
Provision of safe drinking water by water utilities is challenged by disturbances to water quality that have become increasingly frequent due to global changes and anthropogenic impacts. Many water utilities are turning to adaptable and flexible strategi...
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L. F. Dolina,P. B. Mashykhina,D. A. Dolina
Pág. 26 - 36
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Saiful Saiful,Ulfa Riana,Marlina Marlina,Muliadi Ramli,Nizar Mahmud
Pág. 169 - 176
Development of forward osmosis (FO) membranes became one of the alternative methods for drinking water supply in an emergency. In this research, drinking water bags based on FO membrane have been developed using chitosan as the basic material of me...
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Sabrina Sorlini, Marco Carnevale Miino, Zdravka Lazarova and Maria Cristina Collivignarelli
Many technologies for the treatment of arsenic-containing drinking water are available, but most of them are more effective on arsenic oxidized forms. Therefore, the pre-oxidation of As3+ is necessary. The electrochemical processes represent a very promi...
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L. F. Dolina,P. B. Mashykhina,A. A. Karpo,A. A. Mishchenko
Pág. 7 - 18
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Nathan Lothrop, Sarah T. Wilkinson, Marc Verhougstraete, Anastasia Sugeng, Miranda M. Loh, Walter Klimecki and Paloma I. Beamer
Drinking water quality in the United States (US) is among the safest in the world. However, many residents, often in rural areas, rely on unregulated private wells or small municipal utilities for water needs. These utilities may violate the Safe Drinkin...
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Andrea Crampton and Angela T. Ragusa
Consumers in most developed countries, including Australia and New Zealand, presume their drinking water is safe. How social perceptions about drinking water are formed, however, remains inadequately explored in the research literature. This research con...
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Stijn Brouwer, Paul W. J. J. van der Wielen, Merijn Schriks, Maarten Claassen and Jos Frijns
This paper explores the value of involving citizens in the generation of knowledge in drinking water research. To this end, the significance of the ?Freshness of Water? citizen science project on the microbiological stability of drinking water was analyz...
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Stijn Brouwer, Paul W. J. J. Van der Wielen, Merijn Schriks, Maarten Claassen and Jos Frijns
This paper explores the value of involving citizens in the generation of knowledge in drinking water research. To this end, the significance of the ?Freshness of Water? citizen science project on the microbiological stability of drinking water was analyz...
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Randhir P. Deo and Rolf U. Halden
The known occurrence of pharmaceuticals in the built and natural water environment, including in drinking water supplies, continues to raise concerns over inadvertent exposures and associated potential health risks in humans and aquatic organisms. At the...
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Yang Li, Yinghui Meng, Liwen Qin, Minghui Shen, Tongtong Qin, Xudong Chen, Beibei Chai, Yue Liu, Yanyan Dou and Xuejun Duan
As an emerging contaminant, the presence of microplastics is widespread in the environment. However, current research regarding the removal of microplastics by drinking water treatment plants (DWTPs) remains insufficient. This study aims to investigate m...
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Carlos Alfonso Zafra-Mejía, Hugo Alexander Rondón-Quintana and Carlos Felipe Urazán-Bonells
The objective of this paper is to use autoregressive, integrated, and moving average (ARIMA) and transfer function ARIMA (TFARIMA) models to analyze the behavior of the main water quality parameters in the initial components of a drinking water supply sy...
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Fernanda Santos Mota de Jesus, Antonio Miguel Vieira Monteiro and Javier Tomasella
Access to drinking water is recognized as a human right, meaning that it is necessary to guarantee its universal and equitable access. Since analyzing only the average access rates to drinking water may obscure inequalities, studies have adapted socioeco...
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Imokhai T. Tenebe, Eunice O. Babatunde, Chinonso C. Eddy-Ugorji, Egbe-Etu E. Etu, Nkpa M. Ogarekpe, Chikodinaka V. Ekeanyanwu, Oladapo A. Diekola, Oluwarotimi S. Oladele and Obiora B. Ezeudu
Sachet water (SW) is a major source of drinking in most Nigerian homes, thus making it a possible conveyance medium for health risks due to contamination if persist rather than for replenishment of the body. This study collected SW from three busy neighb...
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Amimul Ahsan, Tahmeed Ahmed, M. Alhaz Uddin, Ali O. Al-Sulttani, M. Shafiquzzaman, M. Rashedul Islam, M. Sabbir Ahmed, Alamin, M. Mohadesh, M. Nazmul Haque, Motrih Al-Mutiry and Ali Masria
Groundwater quality deterioration due to anthropogenic natural activities and its immense utilization in various sectors is considered a great concern. The aim of this study is to determine the groundwater quality parameters at various sources in and aro...
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Sajeeve Latif, Mohammad A. Alim, Ataur Rahman and Md Mahmudul Haque
The supply of safe drinking water to rural communities has always been challenging, unlike in most large cities where government authorities have constructed central water supply systems. In many rural areas, primary water sources such as surface water a...
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Hew Cameron Merrett and Jao-Jia Horng
In drinking water catchments, exploiting ecosystem services provided by stream buffers has the potential to complement conventional engineering solutions such as water treatment and reduce the overall public health risks to consumers. These stream buffer...
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Naseeba Parveen and Sudha Goel
Around the world, coastal groundwater is increasingly subject to seawater intrusion (SWI). The quality and characteristics of such waters differ from those of surface and groundwater. In the current study, trihalomethane (THM) formation under varying lev...
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