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Márcio Antônio Godoi Junior, Rebeca Soares da Silva, Rodrigo Nogueira de Sousa, Cleide Maria Ferreira Pinto, Wellington Souto Ribeiro and Kassio Ferreira Mendes
Yellow nutsedge (Cyperus esculentus L.) is cultivated worldwide due to its agricultural and biotechnological potential. In Brazil, it is considered a weed, and we lack studies on its cultivation. Overcoming tuber dormancy is crucial for propagation. This...
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Zhaojuan Zhang, Binbin Cai, Yiling Guo, Tiancang Na and Yuchun Guo
The biosynthesis of anthocyanins is influenced by external environmental conditions such as light, temperature, and nitrogen level, with nitrogen level being a key factor in anthocyanin synthesis and accumulation. Nitrogen level regulates the transcripti...
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Tamilselvan Ilakiya, Ramakrishnan Swarnapriya, Lakshmanan Pugalendhi, Vellingiri Geethalakshmi, Arunachalam Lakshmanan, Manoj Kumar and José M. Lorenzo
Intercropping is a sustainable, eco-friendly, and economically beneficial cropping system. Elephant foot yam (EFY), a multifarious long-duration vegetable, takes 60 days or more to spread its canopy. Hence, this research assessed the impact of intercropp...
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Mohieyeddin M. Abd El-Azeim, Eman Yousef, Marwa Hussien, Ahmad Hamza, Ahmad Menesi, Naglaa Youssef, Maha Omar, Joanna Lemanowicz, Gaber E. Eldesoky, Nesrin S. Abdelkarim, Renata Gaj, Jean Diatta and Samir A. Haddad
Dual use of water for fish and crop production could be a promising approach to improve irrigation under arid conditions. A watercress pot study was carried out to assess the effects of irrigation by catfish and tilapia aquaculture water on the sandy soi...
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Wang Yang, Junhui Xi, Zhihao Wang, Zhiheng Lu, Xian Zheng, Debang Zhang and Yu Huang
Cassava (Manihot esculenta Crantz) is a major tuber crop worldwide, but its mechanized harvesting is inefficient. The digging?pulling cassava harvester is the primary development direction of the cassava harvester. However, the harvester clamping?pulling...
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Qiaorong Wei, Yanbin Yin, Bin Deng, Xuewei Song, Zhenping Gong and Ying Shi
The potato is the third largest food crop, and nitrogen fertilizer is important for increasing potato yields; however, the shallow root system of potatoes causes the nitrogen fertilizer utilization rate to be low, which results in waste and environmental...
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Emmanuel Oladeji Alamu, Michael Adesokan, Asrat Asfaw and Busie Maziya-Dixon
The acceptability and consumption of yam varieties depend on the quality components. Rapid measurement of these components is crucial in yam breeding program and calls for the rapid techniques for yam quality determination. The NIRS application will be b...
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Isreal Zewide,Tamado Tana,Lemma Wogi,Ali Mohammed
Soil fertility depletion due to soil erosion and nutrient leaching caused by heavy and continuous rainfall is one of the major causes for declining of soil productivity and crop yields in Masha district of south-western Ethiopia. Soil Hence, a field expe...
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Prince Emmanuel Norman, Asrat Asfaw, Pangirayi Bernard Tongoona, Agyemang Danquah, Eric Yirenkyi Danquah, David De Koeyer and Robert Asiedu
Controlled pollination in root and tuber crops is challenging. Complex ploidy, cross-incompatibility, erratic flowering patterns, outcrossing, etc., limit the efficiency of breeding progress in these crops. Half-sib breeding that involves random pollinat...
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Anne Gobin, Kurt Christian Kersebaum, Josef Eitzinger, Miroslav Trnka, Petr Hlavinka, Jozef Takác, Joop Kroes, Domenico Ventrella, Anna Dalla Marta, Johannes Deelstra, Branislava Lalic, Pavol Nejedlik, Simone Orlandini, Pirjo Peltonen-Sainio, Ari Rajala, Triin Saue, Levent Saylan, Ruzica Stricevic, Vi?nja Vucetic, Christos Zoumides
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Crop growth and yield are affected by water use during the season: the green water footprint (WF) accounts for rain water, the blue WF for irrigation and the grey WF for diluting agri-chemicals. We calibrated crop yield for FAO?s water balance model ?Aqu...
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