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Vinu Sherimon,Sherimon P.C.,Alaa Ismaeel,Winny Varkey,Naveen B.     Pág. 65 - 69
Ensuring food quality has increasingly become an important issue nowadays and is the first step to get attention to countries seafood products. People pay more care to intrinsic quality including nutritional value, fresh degree, and toxic harmful substan... ver más
Revista: International Journal of Open Information Technologies    Formato: Electrónico

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