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Anna Letocha, Alicja Michalczyk, Paulina Ostrowska, Malgorzata Miastkowska and Elzbieta Sikora
Probiotic bacteria confer health benefits to their host, support the intestinal microbiome and fight antibiotic resistance. Probiotic products are used in the food and pharmaceutical industries and, in recent years, have become increasingly popular in th...
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Iva Zokic and Jasna Prlic Kardum
Because of the specific thermodynamic properties of active pharmaceutical ingredients, the process of crystallization often meets implementation challenges in the pharmaceutical industry. Therefore, it is essential to select the appropriate method and sy...
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Jie Liu, Yu-Ting Zhao, Wen-Chien Lu, Ping-Hsiu Huang, Tuzz-Ying Song and Po-Hsien Li
Currently, there is an increasing trend to replace artificial antioxidants with natural antioxidants. However, certain naturally occurring antioxidants have lower antioxidant activities than artificial antioxidants. Therefore, they will not be as effecti...
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Anna Altmanninger, Verena Brandmaier, Bernhard Spangl, Edith Gruber, Eszter Takács, Mária Mörtl, Szandra Klátyik, András Székács and Johann G. Zaller
Glyphosate is the most widely used active ingredient (AI) in glyphosate-based herbicides (GBHs) worldwide and is also known to affect a variety of soil organisms. However, we know little about how the effects of glyphosate AIs differ from those of GBHs t...
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J. H. Ramírez Franco, S. D. Castañeda Cárdenas and H. R. Zea Ramírez
Clinical laboratory wastewaters are of important environmental concern due to the highly complex chemical reagents and dyes used to identify various pathologies, which are difficult to degrade by conventional treatment methods. The present research aimed...
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Stanislava Ga?percová, Iveta Marková, Miroslava Vandlícková, Linda Makovická Osvaldová and Jozef Svetlík
This paper presents the results of monitoring the behaviour of selected wood species exposed to a small ignition initiator. We specifically aimed to investigate the effect of retardant coating on the combustion process of the wood species spruce (Picea a...
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Eva Martins, Rita Fernandes, Ana L. Alves, Rita O. Sousa, Rui L. Reis and Tiago H. Silva
Collagen is a ubiquitous protein present in the extracellular matrix of all major metazoan animals, with approximately 28 different human collagen types described in the literature, each with unique physicochemical properties. Collagens found broad appli...
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Eden Esteves, Leonard Koolman, Paul Whyte, Tanushree B. Gupta and Declan Bolton
Blown pack spoilage (BPS) occurs when meat is cross-contaminated with Clostridium estertheticum or Clostridium gasigenes spores, often from the meat processing environment. This study tested the efficacy of four sporicidal disinfectants commonly used in ...
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Eka Nur'azmi Yunira, Ani Suryani, Dadang Dadang, Silvester Tursiloadi
Pág. 85 - 91
Size reduction of pesticide formulation can improve its performance to pest and disease control in plant. Size reduction methods were high speed agitation, ultrasonic emulsification, high pressure homogenization, microfluidic and membrane emulsific...
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Valerio Matozzo, Jacopo Fabrello and Maria Gabriella Marin
Glyphosate is the active ingredient of numerous commercial formulations of herbicides applied in different sectors, from agriculture to aquaculture. Due to its widespread use around the world, relatively high concentrations of glyphosate have been detect...
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