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Yaroslav Pushak, Mykhailo Orobchuk, Olga Marchenko
Pág. 47 - 54
Resource safety of agricultural production is investigated as the main condition. Its dominant registers are land resources and fertility of soil. The bearing-out of nutritives is analyzed from soil together with the harvest of agricultural cultures. It ...
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Karol Kotwica, Lech Galezewski, Edward Wilczewski and Waldemar Kubiak
In the aspect of the sustainable development of agrocenoses, the proper management of plant residues remaining after harvesting, the appropriate selection of tillage and maintaining high microbiological activity of soil are particularly important. Theref...
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Ferdinando Branca, Simone Treccarichi, Giuseppe Ruberto, Agatino Renda and Sergio Argento
The choice of basil (Ocimum basilicum L.) genotypes determines key attributes such as yield, flavor, and adaptability, contributing significantly to the overall success and sustainability of basil cultivation practices. As the primary aim of this study, ...
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Chisenga Emmanuel Mukosha, Jan Moudrý, Magdaléna Lacko-Barto?ová, Lucia Lacko-Barto?ová, Festus Onyebuchi Eze, Reinhard W. Neugschwandtner, Elnaz Amirahmadi, Jirí Lehejcek and Jaroslav Bernas
The demand for wheat production is increasing and is associated with environmental effects. To sustain the increased demand, there is a need to find sustainable methods of wheat production. The choice of cropping system can significantly affect the envir...
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Lukas Simon Kriem, Carsten Pietzka, Marc Beckett, Luisa Gärtling and Benjamin Wriedt
Technological advancement in recent decades has allowed for crop cultivation in soilless controlled environments, known as hydroponics, and this is being employed in an increasing number of factories worldwide. With continued local and regional disruptio...
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Yixin Hu, Mansoor Ahmed Koondhar and Rong Kong
The application of smart agriculture is increasingly becoming a critical force in transforming the traditional methods of agricultural production in China. This change, based on technological innovation, is essential to promoting a sustainable production...
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Sishu Zhou and Hong Chen
(1) Background: The spread of agricultural green production technologies and systems among small farmers is affected by multiple factors such as subjectivity and objectivity. (2) Methods: Based on the marketability of agricultural green production social...
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Jiale Yan, Zhengyuan Tang, Yinuo Guan, Mingjian Xie and Yongjian Huang
The development of green agriculture is conducive to accelerating the agricultural modernization process, making a significance for the sustainable development of agriculture and the environment in China. This paper constructs a comprehensive evaluation ...
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Nadya Buga and Marko Petek
In Europe, the intensity and frequency of flooding events are expected to increase due to climate change, adding additional challenges to agricultural production and creating the need for new plant products and adaptation tools. Cabbage is one economical...
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Renata Matysik-Pejas, Malgorzata Bogusz, Kamila Daniek, Monika Szafranska, Lukasz Satola, Andrzej Krasnodebski and Pawel Dziekanski
The level of agricultural development in European Union countries is characterized by great diversity. This is due to differences in natural conditions, the type of agricultural production, agrarian fragmentation, and the level of economic development. T...
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Roberto S. Velazquez-Gonzalez, Adrian L. Garcia-Garcia, Elsa Ventura-Zapata, Jose Dolores Oscar Barceinas-Sanchez and Julio C. Sosa-Savedra
According to the Food and Agriculture Organization of the United Nations, the world population will reach nine billion people in 2050, of which 75% will live in urban settlements. One of the biggest challenges will be meeting the demand for food, as farm...
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Iftikhar Ahmad, Yayun Yang, Yi Yue, Chen Ye, Muhammad Hassan, Xi Cheng, Yunzhi Wu and Youhua Zhang
Insect pests are a major element influencing agricultural production. According to the Food and Agriculture Organization (FAO), an estimated 20?40% of pest damage occurs each year, which reduces global production and becomes a major challenge to crop pro...
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GE Ekwere, ID Edem
Pág. 192 - 204
Lack of capital has been identified as one of the constraints that faced by small scale farmers. The aim of this research was to examine the effect of agricultural credit on the agriculture production, and calculate the inputs and outputs among small sca...
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Iryna Masliuk
Pág. 92 - 100
The subject of study in this article is the current state of agricultural production in Ukraine. The purpose of the article is to identify the main directions of activation of modernization shifts in agricultural production of Ukraine. The objective of t...
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Iryna Masliuk
Pág. 92 - 100
The subject of study in this article is the current state of agricultural production in Ukraine. The purpose of the article is to identify the main directions of activation of modernization shifts in agricultural production of Ukraine. The objective of t...
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Abdul Rehman, Ilhan Ozturk and Deyuan Zhang
The rapid agricultural development and mechanization of agronomic diligence has led to a significant growth in energy consumption and CO2 emission. Agriculture has a dominant contribution to boosting the economy of any country. In this paper, we demonstr...
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In 1972, The Limits to Growth, using the World3 System Dynamics model, modeled for the first time the long-term risk of food security, which would emerge from the complex relation between capital and population growth within the limits of the planet. In ...
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Abdul-Aziz Ibn Musah, Jianguo Du, Thomas Bilaliib Udimal and Mohammed Abubakari Sadick
The agricultural industry employs a large workforce in Ghana and remains the primary source of food security and income. The consequences of extreme weather in this sector can be catastrophic. A consistent picture of meteorological risk and adaptation pa...
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Jacquelyn F. Escarcha, Jonatan A. Lassa and Kerstin K. Zander
We conducted a systematic literature review to document the scientific knowledge about climate change impacts and adaptation in livestock systems, and to identify research gaps. The analysis was built from the premise that livestock offers substantial op...
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Jordan Hristov
Using a mixed input?output model, this study examines potential changes in sector output and water requirements in Macedonia arising from climate change. By defining three climate change scenarios and exogenously specifying the warming shocks for five ke...
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