294   Artículos

 
en línea
Minychl G. Dersseh, Aron A. Kibret, Seifu A. Tilahun, Abeyou W. Worqlul, Mamaru A. Moges, Dessalegn C. Dagnew, Wubneh B. Abebe and Assefa M. Melesse    
Water hyacinth is a well-known invasive weed in lakes across the world and harms the aquatic environment. Since 2011, the weed has invaded Lake Tana substantially posing a challenge to the ecosystem services of the lake. The major factors which affect th... ver más
Revista: Water    Formato: Electrónico

 
en línea
Veybi Djoharam,Etty Riani,Mohamad Yani     Pág. 127 - 133
Pesanggrahan River has important role and function to support human life and ecosystem existing in river area. Daily human activities that utilize river water and then dispose the sewage/waste into Pesanggrahan River can decrease the air quality. This re... ver más
Revista: Journal of Natural Resources and Environmental Management    Formato: Electrónico

 
en línea
Juan Francisco Mora-Sánchez, Josep Ribes, Josué González-Camejo, Aurora Seco and María Victoria Ruano    
This research lays a foundation for optimised membrane photobioreactor performance and introduces novel control parameters crucial for advancing microalgae cultivation techniques and promoting environmental sustainability. Particularly, this study presen... ver más
Revista: Water    Formato: Electrónico

 
en línea
Alexios Lolas, Aikaterini Molla, Konstantinos Georgiou, Chrysoula Apostologamvrou, Alexandra Petrotou and Konstantinos Skordas    
Mussel shells, with their calcium carbonate content, serve as a natural pH buffer, aiding in neutralizing acidic soils and, consequently, enhancing nutrient availability for plants. The aim of this study was to evaluate the effect of treating soils with ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Shuhan Xu, Feng Wang, Yuling Ding, Wenchao Liu, Yiyu Lan, Qingqing Jia, Peng Sun and Zhimin Sha    
Rice?duckweed coculturing as an advanced technique has proven effective for weed control. However, the complex environmental interactions underlying its effectiveness remain unclear. In this study, a controlled pot experiment was conducted to isolate the... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Lilia Mexicano, Tarsicio Medina, Adriana Mexicano and Jesús-Carlos Carmona    
Bacterial speck disease in tomato crops is caused by Pseudomonas syringae pv. tomato. Chemical control is mainly used for the control of phytopathogens, which carries a risk for both human health and the environment, making it necessary to search for env... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jiufu Luo, Zhongxin Luo, Wen Li, Wenbo Shi and Xin Sui    
The co-allocation of photovoltaic arrays with crops presents a promising strategy to mitigate the conflict between photovoltaics and agricultural land. However, there is a notable lack of quantitative research on the impact of agrivoltaic system on land ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yi Zhang, Hongrui Yu, Tong Zhao, Iqbal Hussain, Xinyan Ma, Yuqi Wang, Kaiwen Liu, Nairan Sun and Xiaolin Yu    
Clubroot, caused by Plasmodiophora brassicae, is a destructive soil-borne disease significantly harming global Brassica crop production. This study employed the Williams and European Clubroot Differential (ECD) and Williams systems to identify the pathot... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jing Yang, Wenqi Guo, Chengsen Zhao, Biqing Zhou, Wenhao Yang, Shihe Xing and Fenghua Ding    
Reducing soil nitrogen leaching losses and improving nitrogen-use efficiency with effective fertilization management strategies are extremely important for sustainable agricultural development. A 2-year field study was executed with the same nitrogen inp... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Qingsong Zhao, Jingjing Dong, Zhiyong Yan, Ling Xu and Ake Liu    
The use of traditional Chinese medicine (TCM) residue as a crop culture substrate has unique advantages in alleviating the obstacles associated with continuous monocropping, such as increasing production, improving quality and alleviating pests and disea... ver más
Revista: Agronomy    Formato: Electrónico

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