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Zhaoxia Chen, Longlong Li, Kaidie Wu, Dandan Zhao, Long Yang, Hongjuan Huang, Zhaofeng Huang and Shouhui Wei
Buffalobur (Solanum rostratum Dunal) is an invasive species that seriously endangers crop production and the ecological environment. Seeds are the primary source of infestation; therefore, understanding the molecular basis of buffalobur seed dormancy, an...
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Shuaiqi Zhao, Wanglong Miao, Sheng Sheng, Xin Pan, Ping Li, Weihong Zhou and Fuan Wu
Cadmium (Cd) is the most serious heavy metal pollutant in the agricultural soil of China and can transfer and accumulate through the food chain and affect the growth, development and physiological processes of phytophagous insect. Glyphodes pyloalis Walk...
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Xiangjun Yun, Jinrui Wu, Bo Xu, Shijie Lv, Le Zhang, Wenguang Zhang, Shixian Sun, Guixiang Liu, Yazhou Zu and Bin Liu
Due to climate change and global warming, the frequency of sandstorms in northern China is increasing. Stipa breviflora, a dominant species in Eurasian grasslands, can help prevent desertification from becoming more serious. Studies on S. breviflora cove...
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Jiabao Wang, Lu Liu, Qi Zhang, Tingting Sun and Piwu Wang
Soybean fat contains five principal fatty acids, and its fatty acid composition and nutritional value depend on the type of soybean oil, storage duration, and conditions. Among the fat contents, polyunsaturated fatty acids, such as linoleic acid and lino...
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Ignacio J. Tripodi, Lena Schmidt, Brian E. Howard, Deepak Mav and Ruchir Shah
Molecular biology-focused knowledge graphs (KGs) are directed graphs that integrate information from heterogeneous sources of biological and biomedical data, such as ontologies and public databases. They provide a holistic view of biology, chemistry, and...
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Jiaqi Liu, Aohua Jiang, Ronghan Ma, Weiran Gao, Pingting Tan, Xi Li, Chengzhang Du, Jijun Zhang, Xiaochun Zhang, Li Zhang, Xiaomei Fang, Zelin Yi and Jian Zhang
Soybeans are the main source of vegetable protein and edible oil for humans, with an average content of about 40% crude protein and 20% crude fat. Soybean quality traits are mostly quantitative traits controlled by multiple genes. The quantitative trait ...
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Habteab Goitom Gebremedhin, Yahui Li, Jinghuang Hu, Dan Qiu, Qiuhong Wu, Hongjun Zhang, Li Yang, Yang Zhou, Yijun Zhou, Zhiyong Liu, Peng Zhang and Hongjie Li
A recessive gene PmQ conferring powdery mildew resistance was previously localized on the long arm of chromosome 2B in winter wheat landrace Qingxinmai. Breeder-friendly molecular markers are necessary for introgressing this gene into adapted wheat backg...
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Eric Sanchez Lopez, Temidayo Oluyomi Elufisan, Patricia Bustos, Claudia Paola Mendoza Charles, Alberto Mendoza-Herrera and Xianwu Guo
Sphingobium yanoikuyae S72 was isolated from the rhizosphere of sorghum plant in Mexico and we evaluated its survival and role in the degradation of some selected monoaromatic hydrocarbons and polycyclic aromatic hydrocarbons (PAHs) using minimal medium ...
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Meiqi Wang, Dan Liu, Yunchuanxiang Huang, Ziyi Jiang, Feng Wu, Yu Cen and Lan Ma
Esophageal cancer (EC) is one of the deadliest cancers worldwide. However, reliable biomarkers for early diagnosis, or those for the prognosis of therapy, remain unfulfilled goals for its subtype esophageal squamous cell carcinoma (ESCC). The purpose of ...
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Stephen Winters-Hilt and Andrew J. Lewis
One of the main limitations of the typical hidden Markov model (HMM) implementation for gene structure identification is that a single structure is identified on a given sequence of genomic data?i.e., identification of overlapping structure is not direct...
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