18   Artículos

 
en línea
Mary Grace Sedanza, Hee-Jin Kim and Cyril Glenn Satuito    
The potential use of the sea anemone Aiptasiomorpha minuta as an agent for controlling biofouling on cultured oysters and the optimum culture conditions for its mass culture were evaluated. Field experiments showed that nineteen species (eight phyla), in... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Perumal Vivekanandhan, Kannan Swathy, Adelina Thomas, Eliningaya J. Kweka, Afroja Rahman, Sarayut Pittarate and Patcharin Krutmuang    
Currently, medical and stored grain pests are major concerns of public health and economies worldwide. The synthetic pesticides cause several side effects to human and non-target organisms. Copper nanoparticles (CuNPs) were synthesized from an aqueous ex... ver más

 
en línea
Fabelina Karollyne da Silva dos Santos, Márcia Maria Mendes Marques, Maurício Fraga Van Tilbulrg, Maria Izabel Florindo Guedes, Paulo Agenor Alves Bueno, Ana Paula Peron     Pág. e44867
This study evaluated the toxicity of food flavorings of mint, cinnamon and lemon in meristem root cells of Allium cepa, in pure form (as marketed) and in the concentrations of 12.5, 25, and 50%, after 24 and 48 hours of exposure; in Vero cell culture eva... ver más
Revista: Acta Scientiarum: Technology    Formato: Electrónico

 
en línea
Isabelle Bonnard, Louis Bornancin, Klervi Dalle, Mireille Chinain, Mayalen Zubia, Bernard Banaigs and Mélanie Roué    
In the last decades, an apparent increase in the frequency of benthic cyanobacterial blooms has occurred in coral reefs and tropical lagoons, possibly in part because of global change and anthropogenic activities. In the frame of the survey of marine ben... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Breno Sena de San Martin,Jessica Paloma Gama dos Santos Silva,Aline Aparecida München Kasper,Kelly Christina Ferreira Castro,Lauro Euclides Soares Barata    
O atual trabalho embasou-se na busca por bioinseticidas de origem vegetal, em específico, o resíduo industrial de sementes de Carapa guianensis (Andiroba). A árvore andirobeira produz frutos aos quais são extraídos óleo vegetal usado por indústrias farma... ver más
Revista: Global Science and Technology    Formato: Electrónico

 
en línea
Mounia Amarouayache,Naim Belakri    
The brine shrimp Artemia is a small crustacean of hypersaline lakes which is commonely used in larviculture. There are parthenogenetic forms and bisexual species. The formers are from the Old World, and are the most widespread. They are known to prefer h... ver más
Revista: Sustainability, Agru, Food and Environmental Research    Formato: Electrónico

 
en línea
Mounia Amarouayache    
Phallocryptus spinosa (Thamnocephalidae) is a small primitive crustacean which lives in temporary saline pools of the Palaearctic region called Chott, Sebkha, Garâa or Daya in North Africa. Data on its biology and life history are very scarce despite its... ver más
Revista: Sustainability, Agru, Food and Environmental Research    Formato: Electrónico

 
en línea
Silvio Luiz Machado, Luciane Vieira dos Santos, Willian Ferreira da Costa, Benedito Prado Dias Filho, Maria Helena Sarragiotto     Pág. 107 - 110
Os oxadiazóis 3,5-bis-(fenil)-1,2,4-oxadiazol (3a) e 3-(4-clorofenil)-5-fenil-1,2,4-oxadiazol (3b), já descritos na literatura, e, os 1,2,4-oxadiazóis-3,5-fenilclorados inéditos 3c-e, foram sintetizados pela reação de bezamidoximas com um cloreto de ácid... ver más
Revista: Acta Scientiarum: Technology    Formato: Electrónico

 
en línea
Renata Padilha de Souza, Ana Maria Ferrari Lima, Osvaldo Pezoti, Veronice Sluzarski Santana, Marcelino Luiz Gimenez, Nádia Regina C. Fernandes-Machado (Author)     Pág. 217 - 226
In this work, photocatalysis was employed in the treatment of vinasse using TiO2 and UV light. The parameters investigated were: TiO2 phases (anatase and rutile) and vinasse pre-treatments (coagulation/flocculation and dilution). The TiO2 catalysts emplo... ver más
Revista: Acta Scientiarum: Technology    Formato: Electrónico

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