4 Art�culos

A Development of Augmented Reality Mobile Application to Promote the Traditional Indonesian Food

Acceso

en l�nea

Alfian Nara Weking,Suyoto Suyoto,Albertus Joko Santoso P�g. pp. 248 - 257

Traditional food is a representation of the culture and identity of certain regions and is a symbol of cultural heritage. Traditional Indonesian food must be preserved and introduced to the community, especially the easy generation as the next generation... ver m�s

Revista: International Journal of Interactive Mobile Technologies (iJIM) Formato: Electr�nico

Tabla de contenido: Vol: 14 Num: 09 Par: 0 A�o: 2020

MANGROVE RESOURCE USES BY LOCAL COMMUNITY IN INDONESIA

Acceso

en l�nea

Cecep Kusmana,Sukristijiono Sukristijiono P�g. 217

Indonesia is an archipelagic country of more than 17,504 islands (28 big islands and 17,475 small islands) with the length of coastline estimated at 95,181 km, which bears mangroves from several meters to several kilometers. They are estimated at 3.2 mil... ver m�s

Revista: Journal of Natural Resources and Environmental Management Formato: Electr�nico

Tabla de contenido: Vol: 6 Num: 2 Par: 0 A�o: 2016

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