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Zahra Sepahvand, Masumeh Ziaee, Roshanak Ghorbani, Seyed Ali Hemmati and Jacek Francikowski
The European grapevine moth, Lobesia botrana (Denis and Schiffermüller) (Lepidoptera: Tortricidae), is the most critical pest of vineyards. In the present study, pheromone-baited traps were applied in 2021 and 2022 to monitor the moth population dynamics...
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Yanmin Chen, Xiu Li, Mei Jia, Jiuliang Li, Tianyang Hu and Jun Luo
In order to achieve accurate segmentation of each grape image per berry, we construct a dataset composed of red globe grape samples and use a two-stage ?localization?segmentation? framework-based mask region convolutional neural network (Mask R-CNN) and ...
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Kamila Klimek, Karol Postawa, Magdalena Kaplan and Marek Kulazynski
Great interest in viticulture in temperate climates results from the introduction of new interspecies hybrids of grapevines which are quite popular due to their high resistance to fungal diseases and lower temperature. However, the impact of rootstocks, ...
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Barbara Anna Kowalczyk, Monika Bieniasz and Anna Kostecka-Gugala
Climate change is being felt in all vineyards around the world, opening up new perspectives for regions with a growing winemaking industry. In this study, 11 hybrid grapevines grown in cold climates were assessed in terms of flowering biology and pollina...
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Marta Kotula, Joanna Kapusta-Duch, Sylwester Smolen and Ivo Doskocil
Nutrition is an influential determinant of the risk of present-day metabolic diseases. Raspberries (Rubus idaeus L.) are extraordinary berries with a high nutritional and bioactive component complex. They have a number of major essential minerals and tra...
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Mikko Kurttila, Timo Pukkala and Jari Miina
The global growth of the consumption of non-wood forest products (NWFPs) is evident due to the current trends in lifestyle and consumption. Alongside the increased popularity and commercial use of NWFPs, their yields are also more often taken into accoun...
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