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Giuseppina Iacomino, Mohamed Idbella, Alessia Staropoli, Bruno Nanni, Tomaso Bertoli, Francesco Vinale and Giuliano Bonanomi
Wood vinegar is a by-product of the pyrolysis of organic raw materials. In this study, we investigated the chemical composition and biological activity of industrial wood vinegar derived from the pyrolysis of wood pruning waste. The composition of wood v...
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António A. S. Correia, Joana B. Caldeira, Rita Branco and Paula V. Morais
Traditional soil stabilization methods are usually associated with high energy consumption, carbon emissions, and long-term environmental impact. Recent developments have shown the potential use of bio-based techniques as eco-friendly alternatives for so...
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Priscila Sarai Flores-Aguilar, Amanda Kim Rico-Chávez, Eloy Rodriguez-deLeón, Humberto Aguirre-Becerra, Sergio Aurelio Zamora-Castro and Genaro Martín Soto-Zarazúa
Aquaculture waters can be associated with the modification of the phytochemical profile in plants when they are used for irrigation; thus, Integrated Agri-Aquaculture Systems such as aquaponics represent a strategy to improve the bioactive content of med...
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Dominika Radzikowska-Kujawska, Paula John, Tomasz Piechota, Marcin Nowicki and Przemyslaw Lukasz Kowalczewski
To prevent the staggering degradation of the environment, restrictions in the use of plant protection products and fertilizers are being strengthened every year. Therefore, methods for improving plant tolerance to unfavorable environmental conditions are...
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Emiliana Pandolfo, Anna Barra Caracciolo and Ludovica Rolando
Hydrocarbons occur in fossil fuels such as crude oil and consist mainly of hydrogen and carbon. Although they are natural chemicals, crude oil refining results in commercial products with new physico-chemical properties, which can increase their complexi...
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Florin Nenciu, Viorel Fatu, Vlad Arsenoaia, Catalin Persu, Iulian Voicea, Nicolae-Valentin Vladut, Mihai Gabriel Matache, Iuliana Gageanu, Eugen Marin, Sorin-Stefan Biris and Nicoleta Ungureanu
In the context of agricultural soil degradation caused by the extensive use of chemical amendments, ecological alternatives with minimal detrimental impact on ecosystems are gaining popularity. Recent advancements in processing technologies have improved...
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Martina Bertolini, Sarah Zecchin and Lucia Cavalca
Chlorinated ethene contamination is a worldwide relevant health issue. In anaerobic aquifers, highly chlorinated ethenes are transformed by microbially-mediated organohalide respiration metabolism. For this reason, in the last few years, bioremediation i...
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Heba Adel AlAli, Ashraf Khalifa and Mohammed Almalki
Beneficial soil microorganisms influence nutrient recycling, soil fertility, plant growth, and productivity and reduce chemical fertilizer application. This study aimed to isolate bacteria from non-agricultural soils in the Al-Ahsa region and characteriz...
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Sylwia Lewandowska, Krzysztof Marczewski, Marcin Kozak, Naoko Ohkama-Ohtsu, Magdalena Labowska, Jerzy Detyna and Izabela Michalak
The objective of this study was to investigate the response of Japanese and Polish soybean varieties to algal extract in terms of yield and other agronomic traits. A field experiment was conducted in 2019 at Pawlowice Experimental Station near Wroclaw ci...
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Euro Pannacci, Selene Baratta, Beatrice Falcinelli, Michela Farneselli and Francesco Tei
The evaluation of potential biostimulants to be used in sustainable horticulture production is a crucial goal of research. Most research has focused on the effects of biostimulants on plant growth, and less on the effects on seed germination and seedling...
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