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José Carlos de Sousa, Nehemias Curvelo Pereira, Maria Luiza Melchert de Carvalho e Silva, Rafael Ferro
Pág. 13 - 20
Pellets made from sugarcane bagasse and molasses in weight proportions 1.0:0.5 and 1.0:1.0 (wt%) were water-steam activated during 1, 2 and 4h, at 850°C, by two processes, namely, (1) pyrolysis and activation in two different assays or (2) pyrolysis and ...
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