REVISTA

Journal on Innovation and Sustainability

ISSN: Frecuencia: 4 Formato: Electr�nica

Tablas de contenido

11 art�culos asociados

Volumen 8 N�mero 3 Parte 0 A�o 2017

ESSENCE OF GROWING HEALTH FOOD MARKETS IN ASIAN COUNTRIES	Acceso
Hideyuki Aoki,Yoko Ishino
P�g. 108 - 117

WATER GOVERNANCE: THE FUTURE OF GROWTH WITH FOOD AND WATER	Acceso
Jo�o Almeida Santos,Maria Cristina Sanches Amorim,Arnoldo Jos� de Hoyos Guevara
P�g. 118 - 128

SECURITY AND PEACE IN LATIN AMERICAN COUNTRIES	Acceso
Paulo Gustavo da Silva,Arnoldo Jose de Hoyos Guevara,Nilson Gon�alves Pereira Baptista,Lilian Cordeiro Praes
P�g. 129 - 138

INNOVATION CAPACITY EVALUATION FRAMEWORK FOR SUSTAINABLE VALUE CHAINS	Acceso
Demissie Damite Degato,Bertha Vallejo Carlos
P�g. 16 - 50

Editorial	Acceso
Arnoldo Jose de Hoyos Guevara
P�g. 2

SIX STEPS IMPLEMENTATION FRAMEWORK FOR CORPORATE SUSTAINABILITY PERFORMANCE MANAGEMENT	Acceso
Muhammad Tasleem,Nawar Khan,Syed Tasweer Hussain Shah,Muhammad Saleem,Asim Nisar
P�g. 3 - 15

THE INFORMATION AND COMMUNICATION TECHNOLOGIES AS PRODUCTION FACTOR IN THE KNOWLEDGE ECONOMY	Acceso
Flavio Morgado,Renato da Silveira Pazotto,Maria Cristina Sanches Amorim
P�g. 51 - 66

DYNAMIC MECHANISM OF INDEPENDENT INNOVATION OF BIOLOGICAL INDUSTRIAL CLUSTER AND ITS EMPIRICAL STUDY	Acceso
Wu Na
P�g. 67 - 74

FINANCIAL INCLUSION IN RWANDA: AN OVERVIEW	Acceso
Bigirimana Mo�se,Xu Hongyi
P�g. 75 - 84

COMBINED ECONOMIC AND SOCIAL IMPACT ASSESSMENT OF AFFORDABLE HOUSING INVESTMENTS	Acceso
Susanna Kunttu,Minna R�ikk�nen,Teuvo Uusitalo,Teppo Forss,Josu Takala,Sara Tilabi
P�g. 85 - 93

THE ROLE OF ISLAMIC MICRO-FINANCE IN ENHANCING THE WELLBEING OF THE CLIENTS: EXPLORATORY FACTOR ANALYSIS	Acceso
Usman A. S.,Tasmin, R.,Ulum, Z. K. A. B.,A. A. Abubakar
P�g. 94 - 107