|
|
|
|
|
Cecilia Loza, Hannah Davis, Carsten Malisch, Freidhelm Taube, Ralf Loges, Amelia Magistrali and Gillian Butler
The sustainability of dairying has been questioned, yet cattle exploit non-food resources (especially forages) and provide key nutrients for consumers? health. This study, using different forage types, considered milk?s nutritional quality, focusing on f...
ver más
|
|
|
|
|
|
|
|
|
Piotr Golinski, Patrycja Sobolewska, Barbara Stefanska and Barbara Golinska
Maximizing annual pasture consumption without negatively impacting individual cow performance is of great importance in grass-based dairy and beef systems due to pasture being the most cost-effective nutrient source. However, the disadvantages of convent...
ver más
|
|
|
|
|
|
|
|
|
Efrem Yohannes Obsie, Hongchun Qu, Yong-Jiang Zhang, Seanna Annis and Francis Drummond
Early detection and accurately rating the level of plant diseases plays an important role in protecting crop quality and yield. The traditional method of mummy berry disease (causal agent: Monilinia vaccinii-corymbosi) identification is mainly based on f...
ver más
|
|
|
|
|
|
|
|
|
Katell Crépon, Marine Cabacos, Félix Bonduelle, Faten Ammari, Marlène Faure and Séverine Maudemain
To reduce the use of insecticides, silo operators are reconsidering their practices and implementing integrated pest management (IPM) to manage insect infestations. IPM requires the early detection of insects to react before infestation spread or to isol...
ver más
|
|
|
|
|
|
|
|
|
Benjamin Ruch, Margita Hefner and André Sradnick
Market gardening is a widespread practice of bio-intensive vegetable production characterized by direct marketing, small-scale farming structures, high crop densities, and innovative cultivation approaches. Currently, deep compost mulch (DCM) is a popula...
ver más
|
|
|
|