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Mary E. M. Larkin and Allen R. Place
Incorporating environmentally sustainable plant-based protein sources into aquafeeds is a priority for the aquaculture industry. Wheat gluten as a plant protein source has been successfully integrated into feeds for several fish species. However, unique ...
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Dimitra Chatzivasileiou, Panagiotis D. Dimitriou, John Theodorou, Ioanna Kalantzi, Iordanis Magiopoulos, Nafsika Papageorgiou, Paraskevi Pitta, Manolis Tsapakis and Ioannis Karakassis
Integrated multitrophic aquaculture (IMTA) is an innovative mariculture methodology that reduces the environmental footprint and increases the profitability of the farm. It combines the cultivation of species belonging to different trophic levels, simula...
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Alessandro Scarpellini, Valentina Finazzi, Paolo Schito, Arianna Bionda, Andrea Ratti and Ali Gökhan Demir
This work demonstrates the advantages of using laser powder bed fusion for producing a rudder bulb of a moth class sailing racing boat via laser powder bed fusion (LPBF). The component was designed to reduce weight using an AlSi7Mg0.6 alloy and incorpora...
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Pierluigi Carbonara, Walter Zupa, Isabella Bitetto, Sébastien Alfonso, Mariano Dara and Matteo Cammarata
Three groups of European sea bass (Dicentrarchus labrax) were fed for seven months, with either a conventional diet or two different organic diets, which contain organic vegetables and a natural antioxidant compound. The two organic diets differed themse...
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Valentina Nozzi, Giuliana Parisi, Davide Di Crescenzo, Mario Giordano, Oliana Carnevali
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The purpose of this study is to exploit the euryhaline nature of commercially attractive species for their cultivation in freshwater aquaponic systems. This approach may increase the profitability of aquaponic production in coastal countries where the co...
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