147   Artículos

 
en línea
Khin Thanda Win, Moe Moe Hlaing, Aye Lae Lae Hlaing, Zin Thu Zar Maung, Khaing Nwe Oo, Thinzar Nwe, Sandar Moe, Thein Lin, Ohm Mar Saw, Thado Aung, Mai Swe Swe, San Mar Lar, Ei Shwe Sin, Yoshiyuki Yamagata, Enrique R. Angeles, Yuji Matsue, Hideshi Yasui, Min San Thein, Naing Kyi Win, Motoyuki Ashikari and Atsushi YoshimuraaddShow full author listremoveHide full author list    
Paw San Hmwe (PSH) is an indigenous rice variety from Myanmar with a good taste, a pleasant fragrance, and excellent elongation ability during cooking. However, its low yield potential and strong photoperiod sensitivity reduce its productivity, and it is... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Penghui Wang, Rui Ding, Wenjiao Shi and Jun Li    
Quantifying potential reductions in environmental impacts for multi-crop agricultural production is important for the development of environmentally friendly agricultural systems. To analyze the spatial differences in the potential reduction in nitrogen ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Shuangyan Chen    
Molecular breeding has revolutionized the improvement of forage crops by offering precise tools to enhance the yield, quality, and environmental resilience. This review provides a comprehensive overview of the current technologies, applications, and futu... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Magdalena Pawelkowicz, Bartlomiej Zieniuk, Pawel Staszek and Arkadiusz Przybysz    
The availability of genome-sequencing and genome-editing techniques has increased the applicability of innovative solutions, opening up revolutionary prospects for developments in horticultural plant breeding. The Cucurbitaceae family is a group of plant... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Parisa Sarzaeim and Francisco Muñoz-Arriola    
Throughout history, the pursuit of diagnosing and predicting crop yields has evidenced genetics, environment, and management practices intertwined in achieving food security. However, the sensitivity of crop phenotypes and genetic responses to climate st... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Lige Ma, Yu Luo, Chen Chen, Huan Luo, Shuqi Wang, Yue Yuan, Wenhua Yang, Can Liu, Xulv Cao and Nannan Li    
Oil crops are the second most cultivated economic crop in the world after food crops, and they are an important source of both edible and industrial oil. The growth of oil crops is limited by biotic and abiotic stresses, which hinder their yield and qual... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Anthony A. Amori, Olufemi P. Abimbola, Trenton E. Franz, Daran Rudnick, Javed Iqbal and Haishun Yang    
Model calibration is essential for acceptable model performance and applications. The Hybrid-Maize model, developed at the University of Nebraska-Lincoln, is a process-based crop simulation model that simulates maize growth as a function of crop and fiel... ver más
Revista: Water    Formato: Electrónico

 
en línea
Shaodong Wang, Yifan Li, Qian Li, Xucan Ku, Guoping Pan, Qiyun Xu, Yao Wang, Yifei Liu, Shuaiwen Zeng, Shah Fahad, Hongyan Liu and Jiaolong Li    
Organic fertilizer is utilized to improve the organic carbon levels in arable soils, which is helpful for soil quality improvement and crop yield increase. However, the after-effect of organic fertilizer varies among regions with different temperature an... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Wenfeng Li, Jiao Pan, Wenyi Peng, Yingzhi Li and Chao Li    
Garlic (Allium sativum) is an important economic crop in China. In terms of using remote sensing technology to identify it, there is still room for improvement, and the high-precision classification of garlic has become an important issue. However, to th... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Anyin Qi, Zhengshan Wang, Liangzhen Jiang, Qiang Wang, Yuanhang Ren, Chenggang Liang, Yan Wang, Changying Liu, Xueling Ye, Yu Fan, Qi Wu, Xiaoyong Wu, Lianxin Peng, Dabing Xiang, Laichun Guo, Gang Zhao, Liang Zou, Jingwei Huang and Yan Wan    
Titanium has been reported to have positive effects on crop growth and production in various species. However, the impact of titanium on the Tartary buckwheat crops has not yet been studied. Therefore, an experiment was conducted to investigate the effec... ver más
Revista: Agronomy    Formato: Electrónico

« Anterior     Página: 1 de 12     Siguiente »