100   Artículos

 
en línea
Dario Macaluso, Francesco Licciardo and Katya Carbone    
In recent years, the primary sector in Italy and elsewhere has been profoundly affected by climate change and a deep economic crisis, mainly linked to stagnating prices and rising production costs. Because of this situation, we are witnessing renewed int... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Aikaterini Molla, Alexandra D. Solomou, Miltiadis Tziouvalekas, Alexios Lolas and Elpiniki Skoufogianni    
Nowadays, there is an increasing negative environmental effect of using chemical fertilizer. For this reason, the use of biofertilizers is promoted in the agriculture sector. The purpose of this investigation was to carry out an evaluation of the effects... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Konstantinos Paschalidis, Dimitrios Fanourakis, Georgios Tsaniklidis, Ioannis Tsichlas, Vasileios A. Tzanakakis, Fotis Bilias, Eftihia Samara, Ioannis Ipsilantis, Katerina Grigoriadou, Theodora Matsi, Nikos Krigas and Georgios Tsoktouridis    
Due to the combined climate and biodiversity crisis, the sustainable utilization of phytogenetic resources stands as a one-way alternative, while nutrient management strategies are gaining an increasing role in agriculture. Building on previous studies r... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Seinn Moh Moh, Shunya Tojo, Toshiaki Teruya and Hisashi Kato-Noguchi    
Plant extracts with allelopathic activity and their related compounds have been investigated for a long time as an eco-friendly approach to sustainable weed management. Croton oblongifolius (Roxb.) is a traditional medicinal plant valued for its diverse ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Long Bao, Xuemei Zhao, Gaowa Kang, Kaito Suzuki, Tamer Ismail, Yoshiharu Fujii and Satoru Motoki    
Platycodon is a medicinal plant of considerable pharmacological and dietary value. With the growing demand, agricultural production is increasing. However, the continuous cropping significantly causes negative impacts on its yield and quality. In this st... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Ioannis Anestis, Elias Pipinis, Stefanos Kostas, Eleftherios Karapatzak, Eleftherios Dariotis, Veroniki Paradeisopoulou, Vasileios Greveniotis, Georgios Tsoktouridis, Stefanos Hatzilazarou and Nikos Krigas    
The ex situ conservation and sustainable exploitation of neglected or underutilized plant species (NUPs) is an urgent and vital endeavor. To this end, we focused on Petromarula pinnata (Campanulaceae), a vulnerable local plant endemic to Crete (Greece) t... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
María Guadalupe Barrera Núñez, Mónica Bueno, Miguel Ángel Molina-Montiel, Lorena Reyes-Vaquero, Elena Ibáñez and Alma Angélica Del Villar-Martínez    
Kalanchoë gastonis-bonnieri Raym.-Hamet & Perrier is a plant used for medicinal purposes in the treatment of several ailments. The aim of this study was to analyze the chemical profile of extracts from K. gastonis-bonnieri embryogenic calli, generate... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Huajie Guo, Zhiying Qin, Wei Ren, Hongmei Feng, Wenliang Chen, Longlong Liu and Zhaoxia Sun    
As a nutrient-rich multigrain crop, buckwheat is a typical ?medicinal food homology? crop that is rich in flavonoids, including rutin and various vitamins. It has positive anti-oxidant and anti-tumour properties and lowers blood pressure. However, due to... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Donato Castronuovo, Loriana Cardone and Vincenzo Candido    
Muscari comosum (L.) Mill. is a spontaneous plant that grows in the whole Mediterranean area, including the Basilicata and Puglia regions (southern Italy), where it has received inclusion in the Italian National List for Traditional Agri-Food Product (TA... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Da-Cheng Hao, Cheng-Xun Li, Pei-Gen Xiao, Hong-Tu Xie, Xue-Lian Bao and Lian-Feng Wang    
Revista: Agronomy    Formato: Electrónico

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