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Eva Kovacec and Marjana Regvar
Food producers actively seek effective seed-coating agents to ensure optimal antimicrobial protection and/or nutritional support for young plants. In this context, our study aimed to investigate the impact of various copper compounds on the germination a...
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Angel James Medina Medina, Rolando Salas López, Jhon Antony Zabaleta Santisteban, Katerin Meliza Tuesta Trauco, Efrain Yury Turpo Cayo, Nixon Huaman Haro, Manuel Oliva Cruz and Darwin Gómez Fernández
One of the world?s major agricultural crops is rice (Oryza sativa), a staple food for more than half of the global population. In this research, synthetic aperture radar (SAR) and optical images are used to analyze the monthly dynamics of this crop in th...
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Jiapeng Zhang, Sha Zhao, Qingfeng Miao, Liang Feng, Zhaonan Chi, Zhen Li and Weiping Li
In order to achieve water conservation and salt control in saline irrigation areas and improve the soil ecological environment of farmland in irrigation areas, this study carried out a field trial in 2020?2021 on edible sunflowers planted in saline subsu...
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Yusheng Chen, Zhaofa Sun, Yanmei Wang, Ye Ma and Weili Yang
In the context of global food security and the pursuit of sustainable agricultural development, fostering synergistic innovation in the seed industry is of strategic importance. However, the collaborative innovation process between seed companies, resear...
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Decha Songtoasesakul, Wanchana Aesomnuk, Sarinthip Pannak, Jonaliza Lanceras Siangliw, Meechai Siangliw, Theerayut Toojinda, Samart Wanchana and Siwaret Arikit
Rice is a staple food crop that plays a pivotal role in global food security, feeding more than half of the world?s population. Soil salinity is one of the most important global problems affecting rice productivity. Salt stress at the seedling stage inhi...
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Guiomar Calvo, Beatriz Carrasquer-Álvarez and Javier Martínez-Aznar
Salt harvesting through natural solar evaporation of salt brines is a practice notably abundant in the Iberian Peninsula. Such activity has been relevant for human consumption, food preservation, livestock feed, and various industries throughout history....
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Negash Tessema, Dame Yadeta, Asfaw Kebede and Gebiaw T. Ayele
The salt problem in Ethiopia has been further exacerbated by a number of factors, including poor water quality, ineffective on-farm water management techniques, and a lack of appropriate and technically sound drainage infrastructure at irrigation sites. ...
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Lan Ma, Yanjing Song, Jie Wang, Yan Shan, Tingting Mao, Xiaoyan Liang, Haiyang Zhang, Rao Fu, Junlin Li, Wenjing Nie, Meng Li, Jiajia Li, Kuihua Yi, Lu Wang, Xiangyu Wang and Hongxia Zhang
Soil salinization has become a major environmental factor severely threatening global food security. The application of porous minerals could significantly ameliorate soil fertility and promote plant productivity under salt stress conditions. However, th...
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Daiwei Zhang, Chunyang Ying, Lei Wu, Zhongqiu Meng, Xiaofei Wang and Youhua Ma
Timely and accurate extraction of crop planting structure information is of great importance for food security and sustainable agricultural development. However, long time series data with high spatial resolution have a much larger data volume, which ser...
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Victor Dyomin, Yuri Morgalev, Igor Polovtsev, Sergey Morgalev, Tamara Morgaleva, Alexandra Davydova and Oksana Kondratova
Earlier, we showed that the registration of the behavioral responses of autochthonous mesozooplankton communities in situ is a more dynamic methodological approach in the biological assessment of the environmental well-being of aquatic ecosystems, as wel...
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