12   Artículos

 
en línea
Giuseppe Gatta, Anna Gagliardi, Grazia Disciglio, Antonio Lonigro, Matteo Francavilla, Emanuele Tarantino and Marcella Michela Giuliani    
Industrial and municipal wastewaters are often used for irrigating agricultural fields in arid and semi-arid countries, representing the most attractive option to alleviate pressure on fresh-water resources. However, the wastewater may contain various po... ver más
Revista: Water    Formato: Electrónico

 
en línea
Roberta Spanò, Giovanna Bottalico, Addolorata Corrado, Antonia Campanale, Alessandra Di Franco and Tiziana Mascia    
The potential of the globe artichoke biodiversity in the Mediterranean area is enormous but at risk of genetic erosion because only a limited number of varieties are vegetatively propagated and grown. In Apulia (southern Italy), the Regional Government l... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jouhaina Riahi, Carlo Nicoletto, Ghaith Bouzaein, Paolo Sambo and Karima Kouki Khalfallah    
In Tunisia, globe artichoke is mainly propagated by underground dormant axillary buds (ovoli), which are removed from the field in August during the quiescence period. The high cost of in vitro-plants and the absence of specialized nurseries were among t... ver más
Revista: Agronomy    Formato: Electrónico

 
usuarios registrados
M.A. Sharaf-Eldin, W.H. Schnitzler, G. Nitz, A.M. Razin and I.I. El     Pág. 326 - 329
Revista: SCIENTIA HORTICULTURAE    Formato: Impreso

 
usuarios registrados
Eftal Düzyaman and Basak Ünver Düzyaman     Pág. 525 - 528
Revista: HORTSCIENCE    Formato: Impreso

 
en línea
V.P. CRAVERO, E.L. COINTRY, F.S. LOPEZ ANIDO, P.D. ASPRELLI, S.M. GARCIA     Pág. 51 - 56
Selectionresponse for productive characters in an open pollinated population of globe artichoke and clones derivedof both generations (C0 and C1) were evaluated. By means of multivariate analysis, elite plants of C0 wereselected and intercrossed to confo... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
usuarios registrados
Ortega, R. Gil     Pág. 187 - 192
Revista: SCIENTIA HORTICULTURAE    Formato: Impreso

 
usuarios registrados
Femenia, A; Robertson, J A; Waldron, K W; Selvendran, R R     Pág. 511 - 518
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

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