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Jianxu Liu, Xiaoqing Li, Yansong Li, Jirakom Sirisrisakulchai, Xuefei Kang and Jiande Cui
The urgency of enhancing agricultural productivity within the Yellow River Basin cannot be overstated, given its critical role in ensuring food security amidst the challenges posed by climate change, natural disasters, and the increasing demand for food ...
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Shuangyan Chen
Molecular breeding has revolutionized the improvement of forage crops by offering precise tools to enhance the yield, quality, and environmental resilience. This review provides a comprehensive overview of the current technologies, applications, and futu...
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Manel Díaz Llobet, Manel Plana-Farran, Micaela L. Riethmuller, Victor Rodríguez Lizano, Silvia Solé Cases and Mercè Teixidó
A significant part of the world economy is devoted to agriculture. The sector accounts for 27% of global employment and 4% of global GDP. Approximately 28.5 million farms are located in Europe and Latin America. In this sector, many uncertainties negativ...
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Yixin Hu, Mansoor Ahmed Koondhar and Rong Kong
The application of smart agriculture is increasingly becoming a critical force in transforming the traditional methods of agricultural production in China. This change, based on technological innovation, is essential to promoting a sustainable production...
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Dan Liu, Zhongkai Yao, Xiaoxia Yang, Chunmei Xiong and Qingyu Nie
The agricultural non-point source (NPS) pollution caused by non-irrigated farming, such as heavy metals, nitrogen and phosphorus, has posed an extreme threat to the security of agricultural product quality and watershed ecology. Thus, it is urgent to sor...
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Kevser Cetin and Wolfram Mauser
Maize yields in many regions of the world have increased significantly since the 1960s. The increase is mainly attributed to technological improvements and climate change. On a regional scale and in recent decades, climate change has altered growth condi...
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Min Wan, Haibo Kuang, Yanbo Yang, Bi He, Sue Zhao, Ying Wang and Jingyi Huo
In order to systematically solve the problem of formulating agricultural green development strategies based on the four dimensions of policy green, industry green, science and technology green, and awareness green, this paper uses the method of combining...
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Yaqiu Zhu, Bangyou Zheng, Qiyou Luo, Weihua Jiao and Yadong Yang
Cotton (Gossypium hirsutum L.) is an economically important crop in China, and responses of cotton yield in different regions to separate and joint changes in natural and anthropogenic factors are the foundation for sustainable development under climate ...
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Emmanuel Effah, Ousmane Thiare and Alexander M. Wyglinski
This paper presents an in-depth contextualized tutorial on Agricultural IoT (Agri-IoT), covering the fundamental concepts, assessment of routing architectures and protocols, and performance optimization techniques via a systematic survey and synthesis of...
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Zhuohui Yu, Shiping Mao and Qingning Lin
The carbon trading system affects all aspects of the economy and society profoundly. Agriculture, as a high-carbon-emitting industry, has been hard-hit. China?s agricultural activities will emit about 820 million tons of carbon dioxide equivalents, accou...
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