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Dario Donno, Federica Turrini, Emanuele Farinini, Maria Gabriella Mellano, Raffaella Boggia, Gabriele Loris Beccaro and Giovanni Gamba
Chestnut processing has increasingly grown in recent years. All the processes involved in the chestnut supply chain are characterized by the production of high levels of by-products that cause several environmental and disposal issues. The Castanea spp. ...
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Khudhair Abed Thamer,Yashar Rahimi
Pág. 16 - 22
The paper outlines an approach to the management of dry fruit supply chains (DSC) using expert systems (ES), which implies modernization of the concept of supply chain management by complementing it with knowledge-oriented tools of decision-making suppor...
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Iryna Huzova
Pág. 555 - 561
The drying process, which is the limiting and power-consuming stage of candied fruits production, has been considered. The heat-transfer processes during the filtration drying of pumpkin candied fruit have been investigated. The filtration drying of fini...
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Marlene Ayala, Pilar Bañados, Mariana Thielemann, Román Toro
Pág. 71 - 80
In sweet cherries, accumulated nitrogen (N) stores from the previous fall support early spring growth. To complement the N supply in the soil, Chilean growers use foliar urea applications after harvest. Information on the effectiveness of foliar N applic...
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