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Gustavo A. Bich, María L. Castrillo, Marilyn R. Silva, Gabriela V. Díaz, Laura L. Villalba, Pedro D. Zapata, Martha G. Medvedeff
Pág. 54 - 58
Los hongos entomopatógenos (HEP) son microorganismos altamente específicos que se alimentan de insectos y por ello existe un gran interés en el uso de estos hongos como control biológico para cultivos de interés agrícola. El propósito de esta revisión fu...
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Daniel Paredes, Sara Mendes and José Paulo Sousa
Chrysoperla carnea s.l., a vital predator in olive groves, plays a key role in reducing the reliance on pesticides. Despite its efficacy, habitat diversification at the landscape level can compromise its effectiveness as a generalist natural enemy, diver...
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Jana Uthoff, Desiree Jakobs-Schönwandt, Karl-Josef Dietz and Anant Patel
Seed treatment is a powerful technique for adding beneficial ingredients to plants during the seed preparation process. Biopolymers as drying agents and delivery systems in seed treatments were investigated for their biocompatibility with blastospores of...
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Noémie Gonzalez, Marc Fournier, Rosemarije Buitenhuis and Eric Lucas
Syrphine hoverflies (Diptera: Syrphinae) are important predators of aphids in agricultural crops. While the use of flowering plants to enhance their efficacy is well established, recent research has developed an artificial diet for adult hoverflies consi...
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Polina C. Tsalgatidou, Anastasia Papageorgiou, Anastasia Boutsika, Michael Chatzidimopoulos, Costas Delis, Dimitrios I. Tsitsigiannis, Epaminondas Paplomatas and Antonios Zambounis
Brown rot disease caused by Monilinia fructicola is one of the most important peach fruit threats in the world. The use of biological control agents (BCAs), instead of synthetic fungicides, to successfully inhibit postharvest disease development is a cha...
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Shanshan Jiang, Hui Li, Hainuo Wang, Xiaoxia Liu and Kongming Wu
Wheat aphids are major pests of wheat and a significant threat to global food security. Eupeodes corollae Fabricius is one of the dominant species of wheat field hoverflies, but its ability and role in wheat aphid control lack systematic research. This s...
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Qingqing Lan, Yang Liu, Rongrong Mu, Xuetao Wang, Qian Zhou, Rehmat Islam, Xu Su and Yongqiang Tian
Potato black scurf, caused by Rhizoctonia solani, is a severe soil-borne disease that affects the quality and production of potatoes worldwide. In our study, we used Paenibacillus polymyxa YF and Bacillus amyloliquefaciens HT to determine the antagonisti...
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Rachid Ezzouggari, Jamila Bahhou, Mohammed Taoussi, Najwa Seddiqi Kallali, Kamal Aberkani, Essaid Ait Barka and Rachid Lahlali
Citrus fruits stand as pivotal and extensively cultivated fruit crops on a global scale, boasting substantial economic and nutritional significance. Despite their paramount importance, citrus growers and the industry face a formidable obstacle in the for...
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Wanyi Jiang, Jinxin Liu, Ying He, Ayihumaer Payizila and Yonggang Li
Fusarium oxysporum, a primary soil-borne fungus that affects rice seedlings globally, is responsible for rice seedling blight (RSB), which reduces seedling quality and survival rates. The synthetic fungicides used to treat this disease negatively affect ...
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Muthusamy Janaki, Pavana K. Sivadasan Unni, Vethamonickam Stanley-Raja, Sengottayan Senthil-Nathan, Bader O. Almutairi and Ahmed Abdel-Megeed
Agricultural pests can be effectively controlled using microbes, providing an eco-friendly alternative to available synthetic pesticides. Suitable entomopathogenic bacterial strains were collected from agricultural fields and evaluated for their insectic...
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