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Konstantinos Paschalidis, Dimitrios Fanourakis, Georgios Tsaniklidis, Ioannis Tsichlas, Vasileios A. Tzanakakis, Fotis Bilias, Eftihia Samara, Ioannis Ipsilantis, Katerina Grigoriadou, Theodora Matsi, Nikos Krigas and Georgios Tsoktouridis
Due to the combined climate and biodiversity crisis, the sustainable utilization of phytogenetic resources stands as a one-way alternative, while nutrient management strategies are gaining an increasing role in agriculture. Building on previous studies r...
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Angela Brekalo, Damian Ravetta, Yvonne Thompson and M. Kathryn Turner
Perennial grains have been proposed as a soil-healthy alternative to annual grains. Intermediate wheatgrass (Thinopyrum intermedium), whose seed is currently sold under the trade name Kernza®, and silflower (Silphium integrifolium), which is in the early...
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Wei Tang, Ziguang Li, Haipeng Guo, Boyu Chen, Tingru Wang, Fuhong Miao, Chao Yang, Wangdan Xiong and Juan Sun
Although weeds can be inhibited by high planting densities, canopy shading, elemental balance and soil microbial recruitment are not yet adequately considered when measuring competitive effects on weed control. The effects of oat (Avena sativa) planting ...
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Xianglan Su, Yixia Cai, Bogui Pan, Yongqi Li, Bingquan Liu, Kunzheng Cai and Wei Wang
Pot and field trials were conducted to explore the combined effect of biochar (BC) with topdressing silicon (Si) on Cd uptake by rice and grain yield in Cd-contaminated paddy soil. The treatments, including BC applied before transplanting (TBC), topdress...
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Ruiyun Yao, Ru Bai, Qingfan Yu, Yaqi Bao and Weiwei Yang
In this study, we investigated the effect of partially substituting inorganic nitrogen with bio-organic fertiliser on the ?Tianhong2? Fuji apple planting in Xinjiang. Bio-organic fertiliser was applied, and nitrogen was reduced by 20% (T2), 40% (T3), and...
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Jinnan Song, Jingli Yang and Byoung Ryong Jeong
Basil (Ocimum basilicum L.) contains abundant nutrients and is considered an economically important edible vegetable. The optimal nutrient levels will increase the productivity and basil quality. However, prominent research on basil regarding the diagnos...
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Victor Kavvadias, Zacharias Ioannou, Evangelia Vavoulidou and Christos Paschalidis
The proper management of treated agricultural wastes (e.g., composts) contributes to the protection of water and soil quality by reducing the use of chemical fertilizers, lowering leachate, and protecting renewable and nonrenewable resources. Natural zeo...
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Rosalba O. Fors, Emilia Sorci-Uhmann, Erika S. Santos, Patricia Silva-Flores, Maria Manuela Abreu, Wanda Viegas and Amaia Nogales
Soil characteristics, land management practices, and plant genotypes influence arbuscular mycorrhizal fungi (AMF) communities, leading to the proliferation of AMF taxa with different growth and nutritional outcomes in their hosts. However, the specific p...
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Manorama Kamireddy, Sanjib K. Behera and Suresh Kancherla
African oil palm (Elaeis guineensis Jacq.) is a bulk feeder of nutrients. In this study, we aimed at devising strategies for efficient nutrient management in the oil palm plantations of the Krishna River basin located in Andhra Pradesh, India by assessin...
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Maylin Acosta, Isabel Rodríguez-Carretero, José Blasco, José Miguel de Paz and Ana Quiñones
Visible and near-infrared (Vis/NIR) hyperspectral imaging (HSI) was used for rapid and non-destructive determination of macro- and micronutrient contents in persimmon leaves. Hyperspectral images of 687 leaves were acquired in the 500?980 nm range over 6...
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