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Salvador Manzur-Valdespino, Esther Ramírez-Moreno, José Arias-Rico, Osmar Antonio Jaramillo-Morales, Zuli Guadalupe Calderón-Ramos, Luis Delgado-Olivares, Manuel Córdoba-Díaz, Damián Córdoba-Díaz and Nelly del Socorro Cruz-Cansino
In this paper we developed tablets made from Opuntia ficus-indica residues, which can be used as a product of interest for the food supplement industry.
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Elizabeth Contreras-López, Araceli Castañeda-Ovando, Judith Jaimez-Ordaz, Nelly del Socorro Cruz-Cansino, Luis Guillermo González-Olivares, José Sergio Rodríguez-Martínez and Juan Ramírez-Godínez
Ultrasound has been recognized as a useful technique in the extraction of bioactive compounds from plants. In this case, ultrasound-assisted extraction has been employed for the liberation of antioxidants present in Zingiber officinale. The physical cond...
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José Alberto Ariza-Ortega, María Reyna Robles-López, Nelly del Socorro Cruz-Cansino, Gabriel Betanzos-Cabrera, Teresita de Jesús Saucedo-Molina, Raul Rene Robles-de-la-Torre
Pág. 291 - 294
The objective of this study was to analyze the effect of an electric field treatment (voltage: 3 kV cm-1, frequency: 60 Hz and time: of 5 and 25 min) on the stability of unsaturated fatty acids in virgin olive oil. Unsaturated fatty acid oxidation in the...
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