465   Artículos

 
en línea
Natalia Torres-Pagán, Marta Muñoz, Sara Barbero, Roberta Mamone, Rosa Peiró, Alessandra Carrubba, Adela M. Sánchez-Moreiras, Diego Gómez de Barreda and Mercedes Verdeguer    
In recent years, interest in natural products with herbicidal activity as new tools for integrated weed management has increased. The European Union is demanding a reduction in the number of herbicides used, forbidding use of the most toxic ones, despite... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Riccardo Fontana, Eva Sánchez-Hernández, Pablo Martín-Ramos, Jesús Martín-Gil and Peggy Marconi    
Smilax aspera L. (commonly known as sarsaparilla) is recognized for its composition rich in flavonoids, phenylpropanoids, steroidal saponins, stilbenoids, and tannins, exhibiting anti-inflammatory, cytotoxic, and antimicrobial properties. This study inve... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Dario Donno, Federica Turrini, Emanuele Farinini, Maria Gabriella Mellano, Raffaella Boggia, Gabriele Loris Beccaro and Giovanni Gamba    
Chestnut processing has increasingly grown in recent years. All the processes involved in the chestnut supply chain are characterized by the production of high levels of by-products that cause several environmental and disposal issues. The Castanea spp. ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Arman Hatami Shirkouh, Farshad Meftahi, Ahmed Soliman, Stéphane Godbout and Joahnn Palacios    
The increasing scarcity of virgin natural resources and the need for sustainable waste management in densely populated urban areas have heightened the importance of developing new recycling technologies. One promising approach involves recycling agricult... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Hongyu Shao, Sizhe Pan, Yufei Song and Quanfu Li    
In the context of rapid product iteration, design conflicts arise from discrepancies in designers? understanding of user needs, influenced by subjective preferences, behavioural stances, and other factors. This paper proposes a product conceptual design ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Miha Curk and Stanislav Trdan    
Biological control, a well-established plant protection method, has garnered substantial attention in recent decades. Various approaches, including biological control agents (BCA), catch crops, biofumigation, sticky traps, and pheromones, have been exten... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Marek Zielinski, Wioletta Wrzaszcz, Jolanta Sobierajewska and Marcin Adamski    
Organic farms should, by definition, place particular emphasis on the protection of agricultural soils, landscape care and activities aimed at producing high-quality agricultural products. However, when joining this production system, the farms face many... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Miguel Suffo, Celia Pérez-Muñoz, Gonzalo Alba and María Pilar Villar    
In the wine bottling process, thermoplastics are commonly used to manufacture the crown of cork stoppers. The production of agglomerated cork stoppers generates a type of waste called cork powder (CoP) in large volumes with known properties but which are... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Xiaoqing Cao, Lu Li, Fengwei Zhang, Fangyuan Zhang, Xuefeng Song, Wuyun Zhao and Fei Dai    
Livestock dung, discarded crop straws, and residual plastic film are the primary agricultural non-point sources of pollution. For livestock dung and discarded crop straw, the general treatment focuses on compost, animal fodder, industrial raw material, a... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Mar Carreras-Sempere, Miriam Guivernau, Rafaela Caceres, Carmen Biel, Joan Noguerol and Marc Viñas    
Struvite and ammonium nitrate (AN), as wastewater-recovered products, are possible alternatives as raw materials for nutrient solutions. However, their impact on the rhizosphere microbiota and N2O emissions is scarcely known. Therefore, the present resea... ver más
Revista: Agronomy    Formato: Electrónico

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