|
|
|
Luis A. Trujillo-Cayado, Irene García-Domínguez, Azahara Rodríguez-Luna, Elena Hurtado-Fernández and Jenifer Santos
The use of cricket protein in emulsions is in line with the growing interest in sustainable food sources, as crickets require minimal resources and produce lower greenhouse gas emissions than traditional livestock. Research in this area suggests that inc...
ver más
|
|
|
|
|
|
|
Meng Li, Zhen Wang, Huanwen Meng, Baozhu Dong, Xile Deng and Hongyou Zhou
Matrine is an efficient, low-toxicity, and environmentally friendly botanical pesticide; however, it is mainly applied as a soluble concentrate (SL) with a limited utilization rate that is unsuitable for ultra-low-volume spraying and unmanned aerial vehi...
ver más
|
|
|
|
|
|
|
Chin-Chun Chung, Hua-Wei Chen and Hung-Ta Wu
The amphoteric chitosan successfully substituted sodium acrylates copolymer as an emulsifier in the processes of emulsion production, and the same emulsification effect could be achieved with a smaller dose of the amphoteric chitosan.
|
|
|
|
|
|
|
Tatiana Belemets,Irina Radzievskaya,Nataliia Yushchenko,Uliana Kuzmyk
Pág. 14 - 23
The appropriateness of using the phospholipids of egg products has been considered as an alternative to synthetic emulsifiers in the technology of making milk-containing curds-based sour milk products (hereinafter, milk-containing products) of the functi...
ver más
|
|
|
|
|
|
|
Martha L. Taboada, Nico Leister, Heike P. Karbstein and Volker Gaukel
Spray drying of whey protein-based emulsions is a common task in food engineering. Lipophilic, low molecular weight emulsifiers including lecithin, citrem, and mono- and diglycerides, are commonly added to the formulations, as they are expected to improv...
ver más
|
|
|
|
|
|
|
Alexander E. Ashikhmin, Nikita A. Khomutov, Maxim V. Piskunov and Vyacheslav A. Yanovsky
Using high-speed video recording, we establish the following regimes of hydrodynamic interaction of a biodiesel micro-emulsion fuel droplet with a heated wall: deposition (including drop spreading and receding), drop hydrodynamic breakup, and rebound. Co...
ver más
|
|
|
|
|
|
|
Karin Schroën, Jolet de Ruiter and Claire Berton-Carabin
This paper starts with short descriptions of emulsion preparation methods used at large and smaller scales. We give scaling relations as they are generally used, and focus on the central role that interfacial tension plays in these relations. The actual ...
ver más
|
|
|
|
|
|
|
Najmuddin Mohd Ramli
Pág. 23
The operation theatre has to maintain the temperature lower than the ambient condition which may result in condensation and lead to fungi problems. The aim of this research is to eradicate the fungi problems by analysing the effect on coating and insulat...
ver más
|
|
|
|
|
|
|
Malgorzata Jaworska, Elzbieta Sikora, Jan Ogonowski
Pág. 43 - 48
The aim of this work was preparation and characterization of nanoemulsions containing Caprylic/Capric Triglyceride, Caprylic/Capric/Linoleic Triglyceride and Caprylic/Capric/Succinic Triglyceride as the oil phase. Stable emulsion system was obtained by u...
ver más
|
|
|
|
|
|
|
Zsolt László Kiss, László Talpas, Zita Seres, Sándor Beszédes, Cecília Hodúr, Zsuzsanna László
Pág. 21 - 24
Microfiltration membranes made from polytetrafluorethylene (PTFE) have been successfully used for the separation of oily waste waters by membrane coalescence, but filtration of the oily waste waters with high emulsifier content have not yet been investig...
ver más
|
|
|
|