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Long Ma, Jilili Abuduwaili, Yaoming Li, Salamat Abdyzhapar uulu and Shuyong Mu
Based on water sampling of the upper reaches of the Syr River and its tributaries from the parts of Aral Sea Basin in Kyrgyzstan, the chemical compositions of river waters were systematically analyzed for revealing the hydrochemical characteristics and e...
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Mustaruddin Mustaruddin,Eko Sri Wiyono,Mohammad Khotib,Asnil Asnil,Samsul Bahri
Pág. 134 - 142
Maninjau Lake is the territorial waters of which contribute greatly to fish production in Agam, West Sumatra. But a lot of waste of economic activities discharged into the lake. This study aims to analyze the characteristics of fishing, conta...
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Fuad Albani,Megga Ratnasari Pikoli,Irawan Sugoro
Pág. 264 - 270
Elephant dung is a source of methane gas, which the gas is the main contributor to greenhouse gas if not used as fuel. Wild elephants use grass leaves as their feed, but in Ragunan Wildlife Park, elephants are fed also with a combination of elephant gras...
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Yingying Xu, Lei Chen, Haodong Hou and Yachao Zhang
As an ecological factor of wetland ecosystems, dew condenses frequently and in large amounts. In the process of marsh wetland restoration, the differences in water depth and plant types in different restoration years may affect dew condensation and evapo...
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José Rato-Nunes, José Telo-da-Gama, David Peña, Luís Loures, Angel Albaran, Damian Fernández-Rodríguez, Luis Vicente and António López-Piñeiro
Olive orchards cover over 10 million hectares worldwide, with production techniques undergoing significant changes in the past three decades. The traditional rainfed approach, involving minimal inputs, has given way to irrigated super-intensive systems w...
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Yuchun Li, Tianlai Fan, Aihua Wang, Jun Zeng, Yubiao Lv, Mingwang Zhang and Dajun Liu
The geochemical characteristics of a 2.1 m BBW25 core, collected from the Beibu Gulf, have been investigated in terms of the major and trace elements, organic matter, and CaCO3 and AMS 14C dating by XRF, ICP-OES, ICP-MS, and more. We have found through p...
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Giulia Polizzi, Loriana Casalino, Marika Di Paolo, Alma Sardo, Valeria Vuoso, Carlos Manuel Franco and Raffaele Marrone
The selection of starter cultures with different technological profiles and suitable microclimatic conditions is among the main tools used to improve the technological quality and safety of dry-cured salami. The aim of this study is to evaluate the effec...
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Romeo Eftimi, Isabella Serena Liso and Mario Parise
Carbonate rocks cover about 23% of Albania, with exploitable karst water resources estimated at 2.84 × 109 m3/year (about 65% of the total exploitable groundwater resources in the country). The Kruja tectonic zone is characterized by the presence of SE?N...
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Feng Chen, Jiao Wang, Sujiang Zhang, Abdul Shakoor Chaudhry and Hassan Khanaki
(1) Aim: This study aimed to evaluate the fermentation quality, chemical composition, aerobic stability, in vitro digestibility, and rumen degradation characteristics of silage mixtures with different ratios of sweet sorghum (SS) and aerial parts of lico...
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Haibo Li, Zhonghua Tang and Dongjin Xiang
Acid in situ leaching (ISL) is a common approach to the recovery of uranium in the subsurface. In acid ISL, there are numerous of chemical reactions among the injected sulfuric acid, groundwater, and porous media containing ore layers. A substantial amou...
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